Research

Regional differences shape UK restaurant distribution

Regional differences shape UK restaurant distribution

Burger chains are evenly distributed whilst chicken chains cluster in suburban areas.

Hospitality sector to face challenges as consumers cut back dining out this Christmas

Two in five families opt to scale back on eating out this holiday season.

Which UK region is leading fast food expansion?

Northern Ireland is at the top of the list.

UK hospitality insolvency remains high despite easing in Q3 2024

Monthly hospitality insolvencies have remained consistently over 260 during this year.

NICs raise could dampen hospitality recovery momentum

Restaurant openings in the third quarter grew by 0.7%.

How consumer trends and tech are shaping Singapore’s foodservice

F&B business closures rose by 19.7% in the last nine months.

How are QSRs driving traffic despite price hikes?

2 in 3 have reported an increase in traffic in 2024.

A year in review of the UK’s fast food market

Chicken shops are winning whilst pizza delivery outlets showed slow growth.

Hospitality leaders' confidence drops to 41%

This is a dip of eight percentage points from 49% in August.

Nearly two-thirds of businesses increase prioritisation on food waste efforts

However, only 34% of them believe that they are doing a good job in managing food waste in their segment.

Promotions trend in casual dining revealed

The number of promotions in casual dining rose by 25%.

9 in 10 HK restaurants credit sales boost to deliveries during events

65% of restaurants saw stable or increased revenue during major summer sports events.