Research
December inflation raises fears of higher prices in UK's hospitality sector: report
December inflation raises fears of higher prices in UK's hospitality sector: report
December also saw the highest monthly jump since June 2024.
Latest research shows support for warning labels on fast food
But public remains split on whether it will effectively ease pressure on the NHS.
From breakfast booms to burger slumps: The trends reshaping UK fast food
Bakery and cafe chains grew led by Greggs, GAIL, and Pret A Manger.
Fast food top cuisine in Asia Pacific—foodpanda
The group recently revealed its 2024 milestones.
Hospitality sites steady in December 2024
Closures have however accelerated in Q4 2024.
Restaurants' at-home sales down almost 2% in December 2024
This was attributed to consumers’ shift towards going out.
Regional demand drives shift in QSR operating hours in the UK
QSRs in Wales have the longest operating hours.
Global fast food market to reach US$1.25t by 2033
Meanwhile, takeaways in Australia are also contributing to its growth.
QSR drive-thru rental prices outside UK towns seen overheating in 2025: report
The average drive-thru rent per sq. ft. is £50.
Hospitality insolvencies jump by 29% MoM in November 2024
The monthly increase in insolvencies could be an early warning sign, RSM UK said.
How QSRs navigate late night dining in Europe
Analysing regional operations can help QSRs optimise staffing.
Which QSR chains deliver the most value?
YouGov survey reveals UK consumers still choose QSRs over casual dining.
Fast food spend to surge during Australian Open
Fast food spending reached a top of $92k in 2024.
Chinese F&B brands eye SEA as next battleground
60 Chinese brands opened a total of 6,100 outlets in SEA last December.
Restaurants' at-home sales up 6.2% in November 2024
This is due to Halloween weekend celebrations and schools’ half-term holidays.
Aussies plans cut backs on takeaway meals, drinks in 2025
Younger Australians seem to be cutting back more than their older counterparts.
Why meal deals have become a mainstay in QSR operations in Asia Pacific
Demand for affordability and quality is leading to innovations towards high-quality meal kits.
