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Yum! Brands to sell Pizza Hut operations in $2.7b deal
Yum! Brands to sell Pizza Hut operations in $2.7b deal
Yum!’s board approved the deals, which are expected to close in the third quarter of 2026.
Dodo Pizza kicks off football campaign across 13 markets
Dodo Pizza kicks off football campaign across 13 markets
The campaign features a collectable album inspired by classic football sticker collections.
El Jannah, DoorDash serve up another partnership chapter
El Jannah, DoorDash serve up another partnership chapter
Customers can get El Jannah's charcoal chicken at half price on DoorDash until 30 June.
Tealive, Dutch Lady brew up new RTD milk tea line
Tealive, Dutch Lady brew up new RTD milk tea line
The range includes MooTea (Signature Milk Tea) and MeowCha (Signature Matcha).
GYG drives into Apple CarPlay era with in-car ordering
GYG drives into Apple CarPlay era with in-car ordering
Orders placed through CarPlay are linked to GYG’s GOMEX loyalty programme.
Macca’s unveils new three-tier McSmart value range
Macca’s unveils new three-tier McSmart value range
The launch coincides with the continued availability of its Loose Change menu.
Wendy’s UK drops limited ‘Biggie Sharer Boxes’
Wendy’s UK drops limited ‘Biggie Sharer Boxes’
It includes a “9x mix and match” burger box and a larger set with 20 chicken tenders, fries, and dips.
Shake Shack UK logs 35 tonnes of regenerative flour use
Shake Shack UK logs 35 tonnes of regenerative flour use
The chain is amongst the first UK casual dining brands to adopt the ingredient at scale.
SIDES opens first Scottish restaurant in Glasgow
SIDES opens first Scottish restaurant in Glasgow
Further sites are planned in Livingston and Edinburgh, with additional UK openings in Cardiff and Liverpool.
New categories added to QSR Media Awards 2026
New categories added to QSR Media Awards 2026
Nominations are now open for Australia's leading QSR awards programme.

Exclusives

Executive insights Chaiiwala tests compact format to widen reach
The food chain is also targeting drive-thrus and travel hubs.
Executive insights Firehouse Subs adds chicken, spice to suit Australian tastes
The chain plans 15 Southeast Queensland restaurants within three years.
Research South West leads UK foodservice growth as regional divide widens
It is far ahead of Greater London and the South East, whilst other UK regions declined.
Nando’s leans on design edge to win drive-thru site race
The chain targets premium locations beyond traditional QSR clusters.
Research Chicken and ethnic concepts lead footfall growth
Burger traffic declined by 2.6%, coffee fell by 2.2%.
Executive insights Malaysian F&B brands abandon mass-market advertising
Programmatic ad buying is pushing brands toward data-led targeting.
Executive insights IRO Sushi bets on health-conscious dining as UK fast casual moves away from fried food
IRO Sushi's director of operations sees this as a long-term opportunity for the brand.

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