QSR Media

Papa Johns opens 300th restaurant in China
The pizza chain plans to open 1,750 restaurants in China by 2040.
Papa Johns opens first buffet in Europe
It has an unlimited choice of fresh pizza, pasta and salad.
Domino’s unveils answer to soggy chips with new menu
Its chips were designed to be delivered and remain crispy.
PizzaExpress unveils retail business rebrand
It has new packaging, new marketing, and new offerings.
Inside Badiani’s second Florence gelateria
The dessert brand currently has 18 cafes globally.
US Korean fried chicken brand Bonchon flies to the UK
The brand is currently in search of a master franchisee.
Vietnamese chain Soonta launches tea products in supermarkets
The FMCG products will launched across South Australia.
Bask Bear Coffee reaches 100th cafe milestone
Its newest opening is celebrated with a five-day carnival.
Why China’s fierce cafe market is stirring up product innovation
Coffee and tea outlets will inch up at a CAGR of 1.4% from 2023 to 2027.
Bubba Pizza to serve free anti-hangover packs for AFL Grand Final
The brand partnered with Australian brand Bae Juice for the creation of the packs.
Zarraffa’s opens drive-thru in Maryborough
This marks the brand's 74th cafe.
Durk's Cafe + Eatery enters petrol station space
The cafe brand recently opened in two Ampol dining hall travel centres.
Honest Burgers targets £1m in equity crowdfunding
Its crowdfunding vehicle recently went live.
Chiquito to host bingo nights to celebrate Freshers Week
The promo could land a lucky few free food for a year.

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Exclusives

Exclusives

Research Chart of the week: Cafes outnumber burger and chicken restaurants
Cafes outnumber these chains nearly three to one.
Executive insights How GOPIZZA plans to be the next McDonald’s
The brand already has 200 restaurants across a couple of Asian markets.
Executive insights Jarden chief economist to draw the big picture of QSR’s biggest challenges
Join Carlos Cacho, chief economist at Jarden at the QSR Media Australia Conference & Awards 2023 powered by Red Bull.
Executive insights Here’s why Mad Mex doesn’t try to be everything for everyone
Mad Mex CEO Therese Frangie will lead a speaking session about multi-site leadership.
New concepts Why San Churro believes there’s a big opportunity in a smaller format
The dessert brand says this is a natural step in its aggressive expansion plans.
Executive insights Technology not optional for QSRs to remain competitive: KPMG leader
Join Ross Widdows as he talks more about this at the QSR Media Australia Conference & Awards 2023, powered by Redbull.

Top News

Papa Johns opens 300th restaurant in China
The pizza chain plans to open 1,750 restaurants in China by 2040.
Papa Johns opens first buffet in Europe
It has an unlimited choice of fresh pizza, pasta and salad.
Domino’s unveils answer to soggy chips with new menu
Its chips were designed to be delivered and remain crispy.
PizzaExpress unveils retail business rebrand
It has new packaging, new marketing, and new offerings.
Inside Badiani’s second Florence gelateria
The dessert brand currently has 18 cafes globally.
US Korean fried chicken brand Bonchon flies to the UK
The brand is currently in search of a master franchisee.
Vietnamese chain Soonta launches tea products in supermarkets
The FMCG products will launched across South Australia.
Bask Bear Coffee reaches 100th cafe milestone
Its newest opening is celebrated with a five-day carnival.
Why China’s fierce cafe market is stirring up product innovation
Coffee and tea outlets will inch up at a CAGR of 1.4% from 2023 to 2027.
Bubba Pizza to serve free anti-hangover packs for AFL Grand Final
The brand partnered with Australian brand Bae Juice for the creation of the packs.
Zarraffa’s opens drive-thru in Maryborough
This marks the brand's 74th cafe.
Durk's Cafe + Eatery enters petrol station space
The cafe brand recently opened in two Ampol dining hall travel centres.
Honest Burgers targets £1m in equity crowdfunding
Its crowdfunding vehicle recently went live.
Chiquito to host bingo nights to celebrate Freshers Week
The promo could land a lucky few free food for a year.

Exclusives

Research Chart of the week: Cafes outnumber burger and chicken restaurants
Cafes outnumber these chains nearly three to one.
Executive insights How GOPIZZA plans to be the next McDonald’s
The brand already has 200 restaurants across a couple of Asian markets.
Executive insights Jarden chief economist to draw the big picture of QSR’s biggest challenges
Join Carlos Cacho, chief economist at Jarden at the QSR Media Australia Conference & Awards 2023 powered by Red Bull.
Executive insights Here’s why Mad Mex doesn’t try to be everything for everyone
Mad Mex CEO Therese Frangie will lead a speaking session about multi-site leadership.
New concepts Why San Churro believes there’s a big opportunity in a smaller format
The dessert brand says this is a natural step in its aggressive expansion plans.
Executive insights Technology not optional for QSRs to remain competitive: KPMG leader
Join Ross Widdows as he talks more about this at the QSR Media Australia Conference & Awards 2023, powered by Redbull.

Join the QSR Media community