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Starbucks’ Unicorn Frappuccino makes APAC debut
Starbucks’ Unicorn Frappuccino makes APAC debut
The drink is available at selected locations worldwide for a limited time.
Inside McDonald’s $1b shopping list
Inside McDonald’s $1b shopping list
The chain bought 140 million kilograms of potatoes in 2025.
Komeda’s Coffee debuts in Thailand
Komeda’s Coffee debuts in Thailand
The expansion is part of the group’s plans to expand across ASEAN.

Exclusives

Research UK foodservice visits fall 2.2% in H1 as chicken outperforms burgers
Events like the World Cup offered limited relief.
Franchising Yo-Chi tests Australian model with first UK venue
Its London branch will span more than 2,000 square feet across two floors.
Menu Innovations Protein makes room for the rest
Fibre is gaining attention as restaurants expand their health focus.
Executive insights Chick-fil-A's second operator took two years and 11 interviews
Selection process reflects the chain's owner-operator model as it expands in Singapore.
Operations Breakfast test reshapes Betty's expansion
Transport hubs emerge as a priority for future restaurant openings.
Executive insights Inside Papa Johns’ strategy to turn Toy Story nostalgia into brand growth
The chain discusses how immersive marketing supports both brand equity and business results.
Executive insights Nasty Cookie builds for overseas growth
Its founder says scaling operations matters more than adding stores.

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