Exclusives
Afternoons now drives coffee traffic
Mid-afternoon to early evenings have become the fastest-growing daypart for coffee shops and bakeries.
2 hours ago
Afternoons now drives coffee traffic
Mid-afternoon to early evenings have become the fastest-growing daypart for coffee shops and bakeries.
2 hours ago
Subway expands digital strategy with UK gift card launch
The gift cards complement existing digital touch points like kiosks and mobile ordering.
3 hours ago
Wendy’s bets on bold new look as competition heats up in Australia
The momentum has held beyond its flagship launch buzz, with repeat visits helping sustain foot traffic.
1 day ago
London leads UK’s coffee and bakery boom
In the UK, there are an average of 1.75 outlets for every 10,000 people.
6 days ago
F&B firms turn to smart vending machines as closures mount
The government is looking into developing 'automated kitchens'
Pappa Flock taps custom restaurant, crew training to scale
A meal should feel like a celebration, not a transaction.
Afternoon crowds shift coffee rush hour
The morning rush is now replaced with a more social coffee occasion.
Soul Origin bets on drive-thrus to double sales
It plans to open 50 drive-thru restaurants in the next five years.
Restaurant expansion slows despite new players entering the UK
Fast-food chains grew by 2%, according to recent data.
Chaiiwala targets hospitals, campuses in expansion push
It wants to transform Indian dining into a modern, social experience.
Meet Lulu, SaladStop!’s AI ordering assistant
It will debut in Singapore in November before its global launch.
Auntie Anne’s targets 100 UK stores by 2030
The expansion will focus on high-traffic areas like malls and train stations.
Why Macca’s spends $60m on training annually
1 in 12 Australians often get their first job from the fast-food chain.
UK foodservice faces sharp price increases in 2025
Chicken chains have increased prices the most.
Sushi Sushi bets on Saudi drive-thru as chain expands overseas
It is targeting 40 outlets over the next decade.
QSR brands use TikTok to drive visibility and customer engagement
Other key growth drivers are strong operations and engaged staff.
Why generational segmentation unlocks loyalty
It builds an emotional connection by making consumers feel recognised and valued.
Most Read
1. Wendy’s bets on bold new look as competition heats up in Australia 2. Gloria Jean’s unveils new design, branding 3. Nando’s open second drive-thru in Melbourne 4. Weekly Global Wrap: Goldman Sachs reportedly buying Burger King Japan; Taco Bell taps fans for new menu inspiration; Cai Ca replaces Gong cha in Singapore 5. Menulog signs agreement with Uber Eats to redirect customersResource Center
Event News
Nominations are now open for the QSR Media Asia Awards 2026.
