Human Resources
Gong cha reshuffles marketing and regional leadership
Gong cha reshuffles marketing and regional leadership
New appointments aim to strengthen management and support regional growth.
1 day ago
Richard Pigott takes helm at Boparan Restaurant Group
The former CEO stepped down after a six-year tenure.
6 days ago
Chaiiwala names James Kang as CEO to lead Canada expansion
The brand aims to expand to 100 locations by 2030.
Hog’s Breath Cafe CEO exits after 8 months
The former Retail Food Group executive said on LinkedIn that both sides agreed to part ways.
Fireaway reopens Chislehurst branch under new ownership
The new owner aims to restore its core pizza menu.
Island Poké founder leaves 40 sites after 10 years.
The entrepreneur behind the 2016 street food startup confirms he is moving to an undisclosed next venture.
Popeyes UK joins world’s happiest workplaces list 2026
The chain is in the top 15% of over 120,000 applicants worldwide.
TGI Fridays taps former UK managing director to lead global growth
Broad previously served as MD of TGI Fridays UK from 1997 to 2001.
Caffè Nero names Lysa Hardy as UK CEO
She will be overseeing the UK operations, reporting to Group CEO Gerry Ford.
Domino’s taps former Pizza Hut exec as new ANZ CEO
He has over 30 years of experience in the quick-service restaurant industry.
Chicken Treat taps Jamie Stewart as CEO
He succeeds Mimma Battista, who spent over 11 years at the helm.
Ross Warnes to head Pret A Manger UK, Ireland
Pret strengthens UK, Ireland leadership with Ross Warnes.
US fast casual chain Velvet Taco taps names new CEO
Under Schultz, the chain targets city and airport growth.
Just Eat Takeaway.com founder resigns as CEO
The food delivery service provider was taken private earlier this year.
Tortilla names new non-executive chair
This follows the resignation of Emma Woods as non-executive chair.
Oliver’s overhauls leadership as same-store sales rise
Adjusted same-store sales rose by 3.1% to $173,000.
Motto Motto expands marketing team with key appointments
This comes as the chain continues to grow, aiming for 30 locations by 2026.
Most Read
1. Weekly Global Wrap: Papa Johns introduces pan pizza; Fatburger parent files for bankruptcy; Tim Hortons dismisses South Korea exit rumours 2. Restaurants abandon 'trend chasing' to protect 2026 margins 3. Red Rooster goes bold on social with Kill Boring Dead partnership 4. Gong cha reshuffles marketing and regional leadership 5. Southeast Asia food delivery market surges to $22.7bResource Center
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