In Focus
Here are the top restaurant chains in Australia in 2026
Here are the top restaurant chains in Australia in 2026
Subway leads with 1,255 outlets as of 26 March 2026.
3 hours ago
China sets pace in APAC’s fast-growing QSR market
This is driven by rapid urban growth and an expanding middle class.
4 hours ago
YouMeSushi pushes for tighter operations as expansion continues
Growth will hinge on simpler menus and stronger franchise systems amidst cost pressure.
5 hours ago
Hong Kong’s most considered brands revealed
McDonald’s reigns as the most considered across several categories.
1 day ago
Chatime turns to TikTok to widen bubble tea appeal in Australia
It seeks to convert curious newcomers confused about the drink.
1 day ago
Ole & Steen targets smarter promotions as value pressure builds
Data-led promotions replace blanket deals to drive traffic and margins.
1 day ago
More than 1 in 2 British GLP-1 users are cutting back on fast food
Healthier foods are seeing an increase in consumption.
2 days ago
Nearly 9 in 10 Hong Kong consumers eat fast food monthly
Three in five said they would like to experience new food and cuisines.
2 days ago
Albaik dominates Saudi fast-food rankings 2026
It posted a consideration score of 54.5%.
2 days ago
Weekly Global Wrap: In-&-Out to still stay away from digital ordering; McDonald's CEO reacts to viral Big Arch burger video; US fast food chains with the best value burgers
Here is a summary of the most interesting QSR news stories of the week globally.
3 days ago
Rising costs, labour shortages pressure Australia’s QSR sector
Increasing commercial rents is also a key challenge.
6 days ago
Foodservice inflation dips 0.2% in February but geopolitical risks persist
It is due to lower prices in categories such as milk, cheese, and eggs.
6 days ago
APAC cafe growth widens as new beverage concepts emerge
Specialist coffee and tea market to reach $45b in 2025.
6 days ago
Tourism fuels growth in Australia’s food service market
Foodservice is expected to be valued at $198b by 2034.
Delivery to account for 25% of Asia Pacific foodservice by 2030—Euromonitor
Asia holds 40% of global foodservice sales.
Hospitality business loses £11k a year due to payment outages—report
Four in five experience payment issues during peak times.
Six trends reshaping Asia's F&B consumption habits
Consumers are now drawn towards culturally relevant and premium flavours.
Commentary
What Third-Party Auditors Keep Finding in Southeast Asia's Fastest-Growing QSR Markets
Beyond bargains: India's QSR brands leverage efficiencies to develop value.