In Focus

The NPD Group’s Uncertainty Impact study showed a significant increase in financial concerns amongst the UK’s population.

The JV signing ceremony is scheduled to be held on June 20.

The latest CGA and Prestige Foodservice Price Index shows a third consecutive month of double-digit inflation.

Founder Dani Zeini expounds on a potential return for the brand in China, their unique delivery strategy and approach to store design.

Asked about their biggest current challenge as a business, 79% cited issues around recruitment and retention.

The listed group described Chilango as a “highly complementary brand.”

More drive-thru restaurants and expanded delivery services are part of the plan.

Chief executive Steve Plarre expounds on their initial drive-thru strategy, the chain’s “future-focused” brand refresh and why he is for flexible work.

The scandal-tainted startup is staging a comeback.

However, sales have plateaued in 2022, with April’s delivery and takeaway sales were 34% below the levels of April 2021.

CEO Samantha Bragg shares her take on how to make the brand even more accessible, and where she believes lies the next area of competition for the chicken segment.

GD Group’s Randall Ang expounds on the value of their virtual brand portfolio.

London still lags pre-COVID-19 trading, whilst sales up 3% beyond the M25.

Milksha Australia’s director Jeffrey Lin details plans to establish a presence in every state.

The figure is the highest in the history of the CGA Prestige Foodservice Price Index.

The announcement is also part of Subway’s APAC hopes to double its current network of restaurants in the region from about 3,300 to over 6,000 in the next five years.