In Focus
Weekly Global Wrap: Starbucks viral Bearista UK launch; Coca-Cola abandons Costa Coffee sale;
Weekly Global Wrap: Starbucks viral Bearista UK launch; Coca-Cola abandons Costa Coffee sale;
Here is a summary of the most interesting QSR news stories of the week globally.
What are the 2026 flavour trends?
McDonald’s CEO shares predictions for the restaurant industry in 2026.
Gen Z rejects meals as drinks drive QSR demand
Snacking has also replaced structured meals.
Gloria Jean’s weaponises ‘envirohacking’ to drive Australian sales
‘Envirohacking’ principles seek to influence purchasing behaviour.
Weekly Global Wrap: Chick-fil-a launches massive 80th anniversary campaign; Taco Bell partners with toy maker; Yum China trials burger concept
Here is a summary of the most interesting QSR news stories of the week globally.
Solo diners account for nearly half of orders in 2025
Over half of these meals fall in the $10–$30+ range and include snacks and drinks.
Why anxiety is driving customisable food choices
Small, deliberate food choices are increasingly used as a way to manage stress and assert control.
Grocery meals gain share as restaurants feel the squeeze
Cost is the biggest driver, named by 28% of consumers.
Restaurant closures mount as UK sector sees first decline
Being selective and budget-minded could help people keep eating out.
Hunter St. tests QSR with fish-and-chips launch
It’s as Aussie as it gets.
Tiong Bahru Bakery trials lean grab-and-go outlet
It serves pre-packaged salads, drinks, and a small coffee and tea menu.
Weekly Global Wrap: Mixue debuts in the US; TGI Fridays UK to shut 20 sites; Krispy Kreme sells Japan unit
Here is a summary of the most interesting QSR news stories of the week globally.
It's the most wonderful time of the year!
We're taking the time off!
UK QSR chains shift focus to value as costs rise
Expansion in 2026 is continuing, but more cautiously.
2025: Asia's Year in Review
We look back at the highs and lows of the Asian multi-site restaurant industry over the past twelve months.
Get to know Blue Coral Concepts’ new Managing Director
The group owns Five Guys, Ribs & Burgers, and Italian Street Kitchen brands.
2025: Australia's Year in Review
We reflect on the highs and lows of the Asian multi-site restaurant industry over the past twelve months.
Commentary
Evolving kitchen operations are helping QSR brands navigate supply and cost uncertainties