In Focus
APAC coffee market to reach US$41.15b by 2030
APAC coffee market to reach US$41.15b by 2030
This is mainly driven by the rise of café culture.
Here are Australia’s largest food chains in 2025
Subway leads with 1,248 outlets as of 10 September 2025.
Dublin’s fast-food density thins out amidst 7% annual fall in October
This marks the sharpest drop in three years.
Southeast Asia's foodservice market to reach US$416.37b by 2030
Singapore is the region’s fastest-growing foodservice market, projected to rise at a CAGR of 17.2%.
Nearly 4 in 10 Brits are cutting back on dining out, survey finds
Roughly eight in 10 diners believe restaurant prices have gone up over the last year.
Australia’s foodservice market set for 11.45% annual growth through 2030
Gen Zs account for AU$5.8b in foodservice spending, or 11% of total visits.
UK foodservice market to expand at 6.6% CAGR through 2030
Restaurants providing clear dietary information are building trust and encouraging repeat visits.
Gen Zs turn to loyalty rewards, digital content when choosing QSRs: report
High-smartphone cities like Canberra, Melbourne, and Sydney are driving growth in digital-first strategies.
Rising costs push Singaporeans to cut back on dining out
Cost emerged as the dominant factor, with 65% pointing to rising restaurant prices.
Subway expands digital strategy with UK gift card launch
The gift cards complement existing digital touch points like kiosks and mobile ordering.
UAE foodservice market set to nearly triple to $41.8b by 2033
Dubai remains the UAE’s busiest foodservice hub due to its global business and tourism role.
Business confidence sinks to five-year low in Q3
Confidence dropped by 15 percentage points from the previous quarter.
Wendy’s bets on bold new look as competition heats up in Australia
The momentum has held beyond its flagship launch buzz, with repeat visits helping sustain foot traffic.
Weekly Global Wrap: Goldman Sachs reportedly buying Burger King Japan; Taco Bell taps fans for new menu inspiration; Cai Ca replaces Gong cha in Singapore
Here is a summary of the most interesting QSR news stories of the week globally.
Half of UAE diners drawn to BOGO deals, restaurant discounts
At least 54% have indicated they have altered dining preferences to cut costs.
F&B firms turn to smart vending machines as closures mount
The government is looking into developing 'automated kitchens'
Pappa Flock taps custom restaurant, crew training to scale
A meal should feel like a celebration, not a transaction.
Most Read
1. McDonald's Menu Heist comes to Australia 2. Weekly Global Wrap: Japan visa pause hits restaurants; Pizza Hut US franchisee brings back classic look; McDonald's Philippines signs renewable energy agreement 3. Guzman y Gomez part of legal action in the US 4. The Coffee Club trials member pricing model in South Australia 5. Social Media Wrap: Slim Chickens launches Pokemon trading card freebies; Wingstop shares new Dragon Breath flavour; Pret A Manger introduces the new Chef's SpecialResource Center
Event News
The event is for one whole day only.
Commentary
How QSR growth starts with 'Intelligent Influence'
Beverage first formats are reshaping consumption in India’s QSR market
Evolving kitchen operations are helping QSR brands navigate supply and cost uncertainties