In Focus

Nearly 9 in 10 Hong Kong consumers eat fast food monthly

Three in five said they would like to experience new food and cuisines.
17 hours ago

Albaik dominates Saudi fast-food rankings 2026

It posted a consideration score of 54.5%.
18 hours ago

Rising costs, labour shortages pressure Australia’s QSR sector

Increasing commercial rents is also a key challenge.
4 days ago

Foodservice inflation dips 0.2% in February but geopolitical risks persist

It is due to lower prices in categories such as milk, cheese, and eggs.
4 days ago

APAC cafe growth widens as new beverage concepts emerge

Specialist coffee and tea market to reach $45b in 2025.
4 days ago

Tourism fuels growth in Australia’s food service market

Foodservice is expected to be valued at $198b by 2034.
6 days ago

Hospitality business loses £11k a year due to payment outages—report

Four in five experience payment issues during peak times.
6 days ago

Inside Josh Kilimnik's plans for Craveable Brands

The former Domino's executive is set to solidify the group's hold in Australia's chicken market.

Six trends reshaping Asia's F&B consumption habits

Consumers are now drawn towards culturally relevant and premium flavours.

Schnitz plans to double stores, boost partner profits

The company is eyeing overseas markets, starting with New Zealand.

Takeaway sales sink 11% as delivery dominance grows

Attractive delivery offers helped the restaurant maintain its strong at-home sales in February.

Global brands accept high costs as gateway strategy squeezes local shops

International operators arrive with established digital marketing capabilities and supply chains.