In Focus

Genki bets on takeaway to drive global growth

It bought Australia’s Sushi Sushi to further its growth in Western markets.

QSR network growth hits decade high in 2025

Australia’s top 5 QSRs are within 3 km of 82% of Australians.

QSR expansion is driving down customer visits

Visits are not keeping pace with restaurant openings.

Is the food delivery market hitting reset?

Deliveroo and Menulog exits signal food delivery consolidation.

Britain’s leading contract caterers dish out 9% sales in Q4 2025

Full-year sales rose 8.4% year-on-year, outpacing inflation.

‘Clean label’ demand signals structural shift in global food markets

Euromonitor forecasts organic foods up 79% and natural products up 103% by 2029.

Are we entering a new era of fast-food chicken war?

Australians consumed one kilogram of chicken per week in 2025.

QSR prices outpace retail despite low F&B inflation

Disparity reflects cost pressures faced by the hospitality trade.

Global players bet big on Australia’s fast-food outlook

Growth in discretionary spending and menu trends is drawing the brands in.

Leaner menus seen as key after 2,431 Singapore F&B outlets shut

Closures have reached a near 20-year high following a wave of business liquidations.

Low‑capital sites fuels rapid growth for some UK restaurants

YouMeSushi is banking on a low‑setup‑cost model to spur growth.

QSRs take over Aussie dining with value menus and digital orders

Rising costs drive diners toward more affordable meals.

Baba Rafi slows outlet growth to focus on store results

The goal is to prevent weak stores from dragging down the wider network.