In Focus
What QSR leaders think of the use of AI in the fast-food industry
Fast-food chains are experimenting with the different use of AI.
What QSR leaders think of the use of AI in the fast-food industry
Fast-food chains are experimenting with the different use of AI.
What will dining and foodservice in Hong Kong look like in 2040?
A report reveals more bespoke meals catered to specific health needs.
July year-on-year on-premise drink sales flatten
Wine sales are up 6% as consumers head inside for a meal.
Here’s what you need to know about Marrybrown
The Malaysian fast-food giant recently entered the market.
How Grill’d built Barbie’s real-life ‘dreamhouse’
The fast-food brand took inspiration from the film’s architectural aesthetic.
The secret ingredient to viral fast-food marketing campaigns
Burger King Singapore’s head of marketing shares four tips.
How Marrybrown plans to compete in the Australian fast-food chicken market
CEO Joshua Liew is confident of his brand’s strategies in entering the Australian market and competing against popular fast food chains.
Subway ANZ chief marks first year with big, bold moves
He led the brand through some strategic partnerships that has never been done before.
Here's why QSRs are giving deeper discounts up to 32% in 2023
Promotional activities increased by 10% in the first half of 2023.
What Grill’d is banking on in its first drive-thru concept launch
The brand is also trialling a Park & Collect service.
How PizzaExpress cooks up the perfect seasonal specials
The brand’s Food & Beverage Director shares the inside process of creating a new menu.
Why Vegan Food Hub is raising funds through public crowd funding to grow its QSR brands
The company is targeting a maximum of $1m for its growth expansion plans.
Why KFC is building the ‘restaurant of the future’
KFC unveils the newly renovated South Penrith that features a more sustainable restaurant.
Behind Subway’s menu revamp
Before its full national rollout, the Subway Series was tested by 1,700 customers, as Subway underwent one of its biggest business transformations to date
Inside Flynn’s Pizza Hut acquisition
A chance meeting in 2022 between two business leaders was the catalyst for this deal.
Adapting to the cost of living crisis: How Burgertory is revamping its menu to provide more value
The burger chain introduced meal deals to its menu, a first for the brand.
How Foodco’s CEO Richard Goodman took the top floor from the shop floor
With 20 years of experience, Richard shares his thoughts on emerging industry trends.
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Event News
FULL LIST: Winners of the QSR Media Asia Tabsquare Awards 2024
![FULL LIST: Winners of the QSR Media Asia Tabsquare Awards 2024]()
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16 awards were given to the best brands with the most game-changing initiatives.
16 awards were given to the best brands with the most game-changing initiatives.
