In Focus
Chocoberry expands in UK with Gen Z-Driven growth
Chocoberry expands in UK with Gen Z-Driven growth
It sold 16 franchises in the past 14 months.
Rising costs push hospitality leaders to cut growth budget
Nearly two-thirds have increased their operational expenditure over the last 12 months.
Bakers Delight tests smaller stores to cut costs, expand reach
High electricity prices remain a key barrier to growth.
Tourism, population gains spur hospitality growth in Gulf countries
Tourists in Dubai alone spent almost $120m in 2024.
How much do Aussies spend on coffee?
Australians spend more on coffee each year than the economies of some countries.
Fast-food CEOs embrace IT to keep pace with digital-savvy diners
Digital channels now account for 45% of Kudu’s orders.
Wingstop bets on core menu, global tech push
The goal is to break into the world’s top 10 restaurant brands.
El Jannah targets 100-store expansion with drive-thru push
Demand for fresh ingredients and convenience is fueling growth.
The Middle East and Africa fast food market to hit $52.26b by 2033
The burgers and sandwiches segment accounted for 36.4% of the MEA fast food market share in 2024.
Domino’s, rivals flock to chicken as competition heats up
Its popularity is driving menu innovation even at non-chicken chains.
QSRs slash prices as value wars loom
They also face competition from casual-dining brands.
How Popeyes UAE endeared itself to local consumers
Convenience and digital-first ordering are driving customer behaviour.
Al Sayer accelerates Caribou, Five Guys expansion
It’s no longer about being everywhere; it’s about being where it matters.
Fast food chains lean on promotions, loyalty schemes to offset weak demand
Brands are competing for the same meal slots.
Careem Food points to delivery-specific menus to attract more solo diners
In the UAE, 64% of lunch orders are for individual meals.
‘Fakeaways’ gain ground as Aussie fast-food brands enter retail aisles
QSRs are reshaping competition in frozen meals, sauces, and burger patties.
Dodo Brands banks on local flavours for global expansion
Local adaptation is at the heart of the multinational foodservice group.
Most Read
1. Macca’s spices up breakfast with Honey Sriracha lineup 2. Red Rooster overhauls brand positioning with new ad push 3. Weekly Global Wrap: QSRs launch limited-time Lent menu; Restaurants ditch chicken welfare pledge; Starbucks partner with MrBeast 4. Domino’s Pizza Singapore eyes further expansion despite F&B sector closures 5. Low‑capital sites fuels rapid growth for some UK restaurantsResource Center
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As ordering moves to apps and kiosks, brands risk losing their identity.
