Research

Fuel surcharge may trim fast-food spending

Pressure on petrol costs tests pricing tactics across Australia’s dining sector.

Dine-in declines as more Aussies order delivery

Revenues from dine-in dropped from 31% in 2024 to 20% in 2025.

Hospitality insolvencies set to rise further as cost pressures intensify

Analyst expects more restructuring as taxes, inflation and demand weigh on operators.

Hospitality menus drift from customer demand

Nearly half push fusion foods, but only one in ten customers wants them.

Quick-service surge drives UAE foodservice expansion toward 2030

QSRs are expected to grow around 5.3% over the next five years.

UK fast-food’s cheapest items are getting more expensive faster

More than half of the leading brands recorded declining performance.

Beverages drive Australian foodservice growth as QSR leads serving gains

Seven in 10 foodservice meals in Australia included beverages.

Hospitality spending dips in March despite annual growth trend

Three in five are cutting back on eating out at restaurants.

Cleanliness drives UK quick service restaurant visits

1 in 2 UK diners buy from fast food at least once a month.

Here are the top restaurant chains in Australia in 2026

Subway leads with 1,255 outlets as of 26 March 2026.

China sets pace in APAC’s fast-growing QSR market

This is driven by rapid urban growth and an expanding middle class.

Hong Kong’s most considered brands revealed

McDonald’s reigns as the most considered across several categories.

More than 1 in 2 British GLP-1 users are cutting back on fast food

Healthier foods are seeing an increase in consumption.

Nearly 9 in 10 Hong Kong consumers eat fast food monthly

Three in five said they would like to experience new food and cuisines.

Albaik dominates Saudi fast-food rankings 2026

It posted a consideration score of 54.5%.