Research
3 in 4 UK hospitality workers trust AI for workplace safety
3 in 4 UK hospitality workers trust AI for workplace safety
They believe AI will boost safety by preventing accidents, spotting hidden risks, and taking on dangerous tasks.
Southeast Asia’s commuters, hard workers fuel fast-food growth
People who work longer consume more Big Macs.
Ice cream prices leap 13% in January
Uneven menu inflation challenges QSRs as some categories rise faster than others.
Five key trends shaping F&B choices in travel hubs
Travelling diners expect experience, efficiency, well-being, value, and sustainability.
1 in 5 Gen Zs are dining out more than once a week
23% of Gen Zs said they are dining out more frequently than last year.
Delivery vs Dine-In: Price inflation rates converge
Budget conscious consumers may opt for more economical dine-in or takeaway alternatives.
Foodservice inflation expected to rise further, analysts warn
Inflation could go as high as 7%.
QSRs show resilience despite a 5% revenue dip
The sector remains better positioned than traditional restaurants amidst economic pressures.
Hospitality Groups see sales flatten in February
February saw a 2.5% increase in total sales, including all venues opened in the past year.
Street food market thrives as 84% of Gen Zs embrace casual dining
Gen Z women are the top street food fans, with 18% calling it their ideal night out.
Global flavours gain popularity amongst Gen Zs
Over half of Gen Z consumers consider exploring new cuisines a special treat.
Hospitality insolvencies up by 7% in January
Insolvencies in the sector fell by 7% to 3,474 in the 12 months to January.
How should QSRs rethink their loyalty programmes?
Euromonitor identified three key ideas to explore new ways to strengthen customer loyalty.
Saudi Arabia’s QSR market to grow to $16.62b by 2033
It is expected to rise with a CAGR of 6.78%.
Dining out still popular despite rising costs
This is particularly popular amongst millennials.
Foodservice price inflation eases for the 19th consecutive month
Month-on-month inflation was flat at 0%.
International brands dominate the UK & Ireland market share
International chains lead the burger segment but coffee is still dominated by local players.
Most Read
1. Gong cha brings back Sweet Corn series with new matcha flavour 2. Next-Gen QSR leaders to share the stage at the QSR Media Conference & Awards 2025 3. Uber Eats launches in-restaurant dining deals in Sydney 4. Social Media Wrap: Zarraffa's Coffee holds Battle of the Baristas event; Boost celebrates birthday in Bondi Beach; The Coffee Club unveils new branding 5. Ai-CHA acquires first halal certification for MalaysiaResource Center
Awards
Events
Event News
The event will cover major developments and ongoing challenges in the sector.
Commentary
The New Growth Engine for QSR Brands: Data-Driven Loyalty
Solving Insurance Headaches Across the QSR Spectrum