Menu Innovations

Motto Motto launches new Chicken Sando

Motto Motto launches new Chicken Sando

It is served as a complete set with Japanese seaweed salted fries and a choice of iced tea for just $21.50.

Third Wave Coffee to launch pizza range

This will be added to the brand’s signature sandwiches, wraps, and bagels.

Hungry Jack’s launches its ‘cheesiest’ menu update

Meanwhile, the Bubble Gum Storm and Shake returns.

Pizza Hut India introduces Juicylicious Pizza range

The Juicylicious Pizzas start at INR249 and will include a free Pepsi on dine-in and/or takeaway.

Luckin Coffee Singapore, OATLY to launch new oat beverages

Customers can get a limited-edition OATSOME Badge Set with every OATSOME Bundle purchase until 25 April.

Soul Origin adds new flavours to seasonal soup

The brand is launching six flavours of its soup menu.

German Doner Kebab gears up to open two new sites

The new outlets will create over 40 jobs and debut menu items like the GDK Doner Rice Bowl.

YO! partners with Perri Kiely for biggest menu overhaul

The move is part of a strategy to appeal to a wider audience.

LEON unveils new protein-packed Spring menu

The brand is also refreshing its drinks and sides with the return of some seasonal sides and refreshers.

Schnitz unveils new kids' menu with Kiddy Schnugget Pack

It features four Schnuggets, mini chips, tomato dipping sauce, and a Pop Top.

Subway Australia, Birds Eye launch limited-edition Footlong Chip Butty

The new item combines Subway’s Footlong bread with Birds Eye’s Golden Crunch chips.  

Chatime bets on coffee to attract older Millennials

Coffee was Australia's most consumed beverage in 2024, with six of 10 Aussies drinking it.

Red Rooster serves new Cheesecake Fries

The new dessert is priced at $5.95.

wagamama to serve GRIND's signature coffee blends

Additionally, wagamama also introduced a new selection of sweet treats.