Menu Innovations
Badiani’s Pistachio Hot Chocolate returns
Badiani’s Pistachio Hot Chocolate returns
The chain has also updated its hot chocolate menu range.
wagamama rolls out new customisable kids’ bento box
The bento boxes have over 1,000 possible combinations.
Tortilla partners with award-winning sauce maker for new menu launch
Two new toppings will also join the menu.
Macca’s launches limited-edition Frank’s RedHot range
The range is available from 8 October.
Red Rooster’s Rippa Roll returns with new Bacon & Cheese option
Customers can order them individually, in triples, or as part of combo and box meals.
Burger Urge’s Death Wish campaign returns
This marks the eighth consecutive return of the LTO.
Hardee’s UAE launches breakfast menu
The menu includes breakfast muffins and Hardee’s signature coffee.
Soul Origin unveils the new iced matcha range
The brand is also launching an app-exclusive flavour.
KFC, Taco Bell operator receives takeover offer
The offer is for $4.45 per share.
Krispy Kreme expands Biscoff doughnut range in the UK
This marks the 10th year of the two brands’ collaboration.
GYG Singapore introduces new limited-time Butter Chicken
It will be available from 14 October to 23 November.
Oodles Wok rolls out new bubble tea menu
The new drinks are available in four variations.
Schnitz debuts breakfast menu in Melbourne airport
The menu includes pancakes, a breakfast bowl, burgers, and wraps.
Popeyes UK’s Ghost Pepper range returns for Halloween
The menu also includes the new Ghost Pepper Boneless chicken.
GYG unveils Caesar menu
The new menu includes the Caesar Salad, Caesar Burrito, and Caesar Cali Burrito.
Ole & Steen rolls out festive menu
The bakery chain will also be releasing a limited-edition gift for the season.
Pizza Hut unveils UK flavours for £5 Crafted Flatzz range
The brand will launch four exclusive flavours in the UK.
