Staff Reporter
Asia’s QSR leaders gear up for 2026 industry summit
Asia’s QSR leaders gear up for 2026 industry summit
The event gathers QSR leaders on 24 March for industry insights and recognition.
Third Wave Coffee launches festive winter menu
The new menu is a product of the brand’s Innovation Lab.
PAUL’s Galette des Rois arrives this Holiday season
The Galette des Rois is priced at £21.95 and goes on sale from 26 December.
Papa Johns plans 20-store expansion in Northern Ireland
The brand estimates that this will generate 400 jobs over the next 10 years.
GYG rolls out limited-time BBQ Chicken Double Crunch
The new menu item is priced at $4.80.
Co-brand model accelerates Boxx Brands’ Cinnabon rollout
Cinnabon opened its first southern Perth location.
Fine dining group shifts strategy with new QSR concept
The new outlet is situated next to The Bavarian.
Plant-based diners eat out more often than meat-eaters in UAE
Social media is their main way to find new places to eat, used by 59% of veg/vegan diners.
McDonald’s launches daily Grinch-themed deals for December
All deals are available through the McDonald’s app in the Rewards and Offers section.
Domino’s opens first ‘Pod’ outlet in Wellington
At 720 square feet, Pod stores offer a smaller, more convenient Domino’s experience.
‘Bitesize Greggs’ opens Dartford Station store
The new outlet brings 11 new jobs and follows the first trial site at Sevenoaks station.
Gen Z emerges as next year’s key dining segment
Dining out increased 17% YoY in 2025.
AI reshapes dining as consumers demand transparency
Blockchains and chatbots are being tested by some fast-food chains and operators.
How are the UK and US dining cultures converging?
Both markets prioritised sustainability, provenance, and immersive hospitality.
Wingstop eyes Thailand in latest international expansion
The chain recently opened its 3,000th location worldwide.
CHAGEE sees Q3 revenue slip amidst falling franchised teahouse sales
Basic earnings per share were RMB2.07 (US$0.29).
US fast casual chain Velvet Taco taps names new CEO
Under Schultz, the chain targets city and airport growth.
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Event News
The event is for one whole day only.
Commentary
How QSR growth starts with 'Intelligent Influence'
Beverage first formats are reshaping consumption in India’s QSR market
Evolving kitchen operations are helping QSR brands navigate supply and cost uncertainties