Staff Reporter
Pizza Pilgrims to open in Chelsea on 18 November
It is located at 219 King’s Road.
Rebel Foods launch 160th Wendy's restaurant in Bengaluru
This marks Rebel's 160th Wendy's restaurant across more than 25 cities in India in just 36 months.
UK’s QSR market to reach $44.01b by 2029
The market is forecasted to grow at a CAGR of 5.25%.
Magnolia Bakery launches new Diwali hampers
The Diwali hampers are available until 30 November.
Social Media Wrap: Burger King UK unveils Addams Family collection; LEON and GRUBBY launch new recipes; Bone Daddies add new ramens
Find out what QSRs have been up to on social media this week.
Social Media Wrap: Burger King Malaysia new burger flavor; Popeyes Singapore three new sauces; Mcdonald’s Philippines flavor fest returns
Find out what QSRs have been up to on social media this week.
Why China’s coffee industry is booming
Chinese coffee chains are rapidly expanding into lower-tier cities, sparking fierce price wars.
Red Rooster launches new Vanilla Slice Bites
It comes in six or 10 packs.
Domino’s Pizza China eyes 1000th restaurant milestone by Q4
They also plan to open approximately 300 to 350 stores in 2025 and 2026.
Social Media Wrap: Grimaces takes over McDonald's; Oporto's new box bundle; Krispy Kreme's Ghostbuster giveaway
Find out what QSRs have been up to on social media this week.
Sticks’n’Sushi appoints former Azzuri group exec as CFO
His expertise is in M&A, capital markets, and corporate strategies.
Bubbleology opens two new sites
The brand aims to reach over 50 sites in the next 12 months.
Velvet Taco to open its first UK location in Soho
The new store will commence in spring of 2025.
Tealive announces Middle East expansion
The brand’s parent plans to open 5 outlets during its first year.
Soonta targets family market with kids meal launch
The meal will have collectable cards.
Weekly Global Wrap: US french fry supplier shutters plant; Popeyes adds Ghost Pepper sauce in sandwiches; Pizza Hut launches squid ink pizza
Here is a summary of the most interesting QSR news stories of the week globally.
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Numbers Into Nourishment: How Hospitality Businesses Can Grow With Data