Australia

GYG taps Erik du Plessis as new CFO

du Plessis will take on the role in April 2024.
14 hours ago

GYG taps Erik du Plessis as new CFO

du Plessis will take on the role in April 2024.
14 hours ago

Domino’s marks 40 years in Australia with new dessert

The new menu is a spin on the favourite Choc Lava Cake.
20 hours ago

Red Rooster releases summer swimwear merch

The Australian chicken brand partnered with Budgy Smuggler.
21 hours ago

Mad Mex to hand out 500,000 vegan tacos

This is in celebration of the brand’s expansive vegan menu.
1 day ago

Soul Origin brings back collaboration with KitKat

This is both brand’s second collaboration in a row.
3 days ago

What does 2024 look like for restaurants?

Introducing a new menu with innovative dishes will be the number one priority in 2024.
4 days ago

Red Rooster reveals new Christmas chicken burger

The brand’s Christmas promo is also back.
4 days ago

Subway to replace plastic catering takeaway trays

The fast-food giant’s goal to have 100% of its packaging to be sustainable.
4 days ago

Nautical Bowls explains in six words how it plans to beat the competition

The brand is a newcomer to the superfood scene in Australia.
4 days ago

Grill’d unveils new summer menu

It will also hand out special deals this summer.

Japanese parent snaps up 7-Eleven Australia franchise

The franchise was put on sale earlier this year.

Restaurant remodels boosts Collins Foods H1 growth

Its same-store sales for KFC Australia increased by 6.6% because of this.

Why digital-led strategies are vital to Baskin-Robbins' growth

From collaborations to realigning its focus, the brand continues to thrive on digital.

Motto Motto unveils new premium donburi

The new menu will be offered at a special price for loyalty card members.