Australia

The brand will open in Bondi Beach.

It is served as a complete set with Japanese seaweed salted fries and a choice of iced tea for just $21.50.

Find out what QSRs have been up to on social media this week.

It recently opened its seventh store in NSW and will open another in Queensland by year-end.

The brand specialises in handcrafted Brookyln-style doughnuts

Meanwhile, the Bubble Gum Storm and Shake returns.

It is in talks with Taco Bell International for the potential transfer of ownership of the business.

Helen Moore has been with the company for almost four years.

The first store in the state will open later this year in the northern Adelaide suburb of Munno Para.

23% of Gen Zs said they are dining out more frequently than last year.

The brand is launching six flavours of its soup menu.

The brand will launch more set menu options and combo deals for value seekers.

Find out what QSRs have been up to on social media this week.

The aim is to engage the younger workforce effectively.

The brand will deliver fresh doughnuts across select bp stores in the country.

As the Quick Service Restaurant (QSR) industry expands exponentially and new competitors enter the market, customer experience expectations continue to transform. Customer loyalty is critical to business success, and with the right tools, data and strategies, QSRs now have the opportunity to transform a quick visit into a lasting relationship. It’s time to take a data-led, predictive approach to personalised customer experiences.