Djan Magbanua

Burger King eyes 60 more restaurants in the next 2 years

The fast-food giant revealed higher sales but lower profits for the past year.

Frankie & Benny’s 25-year old menu item is ready for a refresh

The brand has reengineered one of its top five most-ordered menu items.

CHAGEE unveils new permanent premium tea range

The brand is doubling down on the premiunisation of Long Jing tea.

foodpanda appoints new CEO

Jakob Angele has left the company after serving as CEO for nine years.

Flash Coffee shutters Singapore operations

The coffee chain plans to focus on Hong Kong.

Duck Donuts open in Thailand

The brand will bring its signature offerings, with plans to localise the menu.

GYG releases new Crispy Chicken Tenders Range

The new menu took three years to develop.

Macca’s spent $800m on Aussie products and produce in 2022 

This year features the highest number of beef, potatoes, and chicken purchases in 10 years.

Korean street food brand Bunsik unveils new veggie option

The brand is releasing it in time for the opening of its fifth location.

How Fore Coffee plans to conquer Singapore’s crowded coffee market

 With 150 coffee shops in Indonesia, Fore Coffee takes aim at the international market starting with Singapore.