Djan Magbanua
Weekly Global Wrap: Wendy's new breakfast deal; Carlyle makes offer to KFC Japan; Subway's globally inspired menu
Weekly Global Wrap: Wendy's new breakfast deal; Carlyle makes offer to KFC Japan; Subway's globally inspired menu
Here is a summary of the most interesting QSR news stories of the week globally.
Luckin Coffee announces board reappointments
The company’s directors only have a two-year term of office limit.
Subway rolls out new integrated digital experience in key European markets
This means a rollout of new kiosks, an app, and a new loyalty programme.
llaollao hits historic milestone amidst Asia expansion
The brand has 396 stores globally, with 207 located in Asia.
Hospitality tech group HungryHungry and MOBI announce merger
Both plans to expand to the US.
EL&N’s deli and bakery concept to open in Covent Garden
The new concept’s menu is based on EL&N’s core menu of brunch classics.
Top hospitality group sales slip 1.7% over wet weather
It is the first year-on-year drop in monthly sales since September 2022.
Chinese burger concept Kung Fu Burger opens in Shaftesbury
The new concept is a fourth one for restaurateur, Alex Xu.
Foodservice traffic dips despite growth in spending
A rise in average eater cheques was the reason for the growth.
Boparan Restaurant Group nabs UK master franchise for Carl’s Jr.
The brand has nearly 100 restaurants across European countries like Spain and France.
FULL LIST: Winners of the QSR Media UK Dynamic Yield Awards 2024
22 awards were given to the UK’s best brands.
The rise of value hackers in SEA and how it affects QSRs
This trend can potentially impact menu innovation in restaurants.
SSP Group enters JV with Indonesian F&B group PT Taurus Gemilang
SSP Group will own 60% of the new company created through the JV.
KFC Singapore celebrates International Burger Day with 1,000 burger giveaway
It is also launching a new app.
German Doner Kebab unveils new plant-based doner range
The brand currently has eight vegetarian items.
How fast-food chains utilise meal deals and LTOs to meet changing consumer demands
LTOs and seasonal items’ share on the menu has grown by 12% in the last year.
Hungry Jack’s brings back the Chicken Fries
The fries will also be available through delivery and drive-thru.