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McDonald’s Japan launches rehiring programme for ex-workers
McDonald’s Japan launches rehiring programme for ex-workers
The programme aims to tap 3 million former crew members as a part-time workforce.
McDonald’s UK&I breakfast gets a fiery upgrade this May
A new breakfast wrap is also being added to the lineup.
Dine-in declines as more Aussies order delivery
Revenues from dine-in dropped from 31% in 2024 to 20% in 2025.
Wendy’s hits 100 outlets in the Philippines
Wenphil Corp., Wendy’s local franchise holder, targets 200 stores nationwide by 2030.
Starbucks trials scheduled ordering in the US
The trial starts on 11 May across North America.
Hospitality insolvencies set to rise further as cost pressures intensify
Analyst expects more restructuring as taxes, inflation and demand weigh on operators.
Tim Hortons China swings to $32.5m Q4 2025 net loss
Loss per share rose to $1 (RMB 7.01).
McDonald’s launches nationwide paid work scheme for UK youth
The scheme will be run through franchisees and prioritise areas with fewer opportunities.
Bunsik expands to Southampton with Westquay Food Court opening
The first 100 customers will receive a free corn dog on a first-come, first-served basis.
Burger King UK chases marathon runners with post-race Whopper offer
The campaign draws on a broader trend tied to the UK’s increase in recreational running.
Honey Chicken returns to Chipotle UK after strong 2025 run
The item will also be offered as part of the chain’s High Protein Cup for the first time.
Creams Café files trademark for ‘Froffle Toast’ launch
This move aims to secure ownership before similar versions appear.
Soul Origin launches SO Tiger Bun range
The launch is in partnership with Rugby League star Jarome Luai.
Hospitality menus drift from customer demand
Nearly half push fusion foods, but only one in ten customers wants them.
Red Rooster pairs Reds Hot launch with fuel incentives
It includes one $1,000 fuel prize and 10 vouchers worth $100 each.
Quick-service surge drives UAE foodservice expansion toward 2030
QSRs are expected to grow around 5.3% over the next five years.
UK fast-food’s cheapest items are getting more expensive faster
More than half of the leading brands recorded declining performance.
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