Staff Reporter

Papa Johns net income declines to $32.1m in 2025

Papa Johns net income declines to $32.1m in 2025

The drop follows a $41.3m pre-tax gain from the prior year’s QC Centre property sales.

Just Eat trials self-driving robot deliveries in Sunderland

The pilot will start with 12 restaurants on the Just Eat platform.

Côte Brasserie serves exclusive Mother’s Day menus and at-home boxes

Restaurants will also provide complimentary Mother’s Day cards for diners.

PAUL celebrates Mother’s Day with new Macaron Fraisier Cake

Priced at £56, the cake serves six to eight people.

PizzaExpress unveils delivery-only Mac & Wings concept

It will be available nationwide from 3 March via Deliveroo.

Costa Coffee unveils expanded Bishopbriggs outlet after major refit

The shop now offers over 100 indoor and outdoor seats.

Britain’s leading contract caterers dish out 9% sales in Q4 2025

Full-year sales rose 8.4% year-on-year, outpacing inflation.

Deliveroo, Wolt exit four Asian markets

It will wind down in Qatar, Singapore, Japan, and Uzbekistan.

Oliver’s swings to $995k profit for H1 FY2026

Same-store sales rose 4.9% over the period.

Eatphoria sales jump 26% to £23.9m in 2025

Growth was driven by 12 new cloud kitchens and strong like-for-like sales at Wraps & Wings.

Harry Ramsden’s returns to motorways with Baldock Services opening

It now offers a breakfast menu for early-morning travellers.

Chaiiwala expands with new drive-thru in Blackburn

It will be the company’s second drive-thru in six months.

‘Clean label’ demand signals structural shift in global food markets

Euromonitor forecasts organic foods up 79% and natural products up 103% by 2029.

Are we entering a new era of fast-food chicken war?

Australians consumed one kilogram of chicken per week in 2025.

Domino’s Pizza Enterprise profit inches up after axing discounts

Same-store sales dip following pricing reset in some of its markets.