Staff Reporter

QSRs take over Aussie dining with value menus and digital orders

Rising costs drive diners toward more affordable meals.

Minor International eyes Hong Kong listing for restaurant arm

The group plans to be listed by the end of the year.

Jollibee Food Corporation's momentum lifts margins, but Smashburger and China losses loom—analyst

The coffee and tea segment continues to be a catalyst for the group's earnings

Red Rooster overhauls brand positioning with new ad push

The refresh also updates menus, uniforms, social media, and store design.

Macca’s spices up breakfast with Honey Sriracha lineup

The chain is also extending breakfast service to 11:30 a.m. in restaurants.

Guzman y Gomez profits jump 44.9% despite US wider losses

The brand continues to profit from strong interest from Australian consumers.

Rising costs keep restaurant menus expensive into 2026

Menu inflation is expected to settle near the historical 2%–3% range.

Costa Coffee hikes pay for 16,000 UK staff

This marks the seventh pay raise for store staff since 2021.

Costa Coffee expands across Wales with four new outlets

The new stores will create over 40 jobs and involve an investment of £1.5m.

Keeta unveils KeeShare to feed delivery riders across the UAE

The feature runs on the Keeta app daily throughout Ramadan from 5 p.m. to 5 a.m.

Foodservice traffic inches up as deals and QSR drive growth

Lunch drove gains, reversing three quarters of falling traffic and spending.

Hospitality insolvencies drops to 26% in December 2025

This marks the lowest monthly level in two years.

LEON axed 22 outlets in a restructuring drive

The company now operates 21 locations and employs 573 staff.

Knoops lands at centre:mk

The new outlet spans 1,720 sq ft.