News
Here's how much consumers are willing to pay for Christmas meals
Gen Zs are the biggest spenders.
Here's how much consumers are willing to pay for Christmas meals
Gen Zs are the biggest spenders.
Social Media Wrap: McDonald's removes whipped cream from frappes; Burger King promotes Loki; Gong Cha unveils ice cream bubble tea
Find out what QSRs have been up to on social media this week.
Paddy & Scott’s opens cafe in the Midlands
The new cafe will open in Lichfield.
Pizza Pilgrims to open in East Croydon in 2024
The brand currently has 20 restaurants across the UK.
Singapore firm sells stake in Philippine pizza business
GIC held a 16.8% interest in the pizza business.
Domino’s opens 1,000th restaurant in Japan
The brand is owned by Domino’s Pizza Enterprises Ltd.
Frankie & Benny’s takes a stab at creating the best burger ever
The new burger took six months to develop.
Greggs reports robust third quarter with booming evening trading and digital sales
The brand also announced that it has teamed up with a new delivery aggregator.
Pret leverages loyalty programme to tackle homelessness across the UK
The donations will support The Pret Foundation’s Rising Stars programme.
wagamama unveils new Korean menu
The new menu is based on recent social trends.
I am Döner signs first London franchise deal
The new restaurant will have 30 seats.
Philippine food service sector sales dips to 20% in 2023
However, the industry is still expected to recover to pre-pandemic levels in 2024.
Wendy’s prepares for Australia launch with search for new brand launch manager
The position will report directly to the CEO.
GYG names new co-CEO
This comes amidst plans to launch an IPO.
3 weeks left before the QSR Media Australia Conference & Awards 2023
The event is sponsored by Red Bull.
Weekly Global Wrap: Chipotle trials burrito bowl making robot; McDonald's, Wendy's ad lawsuit junked; Shake Shack partners with Ikoyi
Here is a summary of the most interesting QSR news stories of the week globally.
Shake Shack collaborates with another artist to open in Oxford
The restaurant will be located at Cornmarket Street.