UK
Wingers secures new restaurant site in Telford
Wingers secures new restaurant site in Telford
The brand is readying the location to be taken over by a franchisee.
Survey reveal Brits top 5 favourite pizza toppings
Nearly one in two said they like to customise their shop-bought pizzas with extra toppings.
Costa Coffee introduces first plant-based FMCG drink range
\It will be exclusively available in Tesco stores.
Costa Coffee partners with UKG for advance workforce planning
The coffee brand increased staffing efficiency by nearly 50%.
Domino’s to start UK Uber Eats trial in 2024
This follows the global agreement announcement with the third-party delivery player.
Behind GDK’s culture of collaboration
Beyond social media, the brand is building its own culture in the kebab space.
Papa Johns launches 'Pizza with Purpose' campaign in the UK
The 15.5 inch Shaq-A-Roni will be made available in the UK.
Social Media Wrap: Burger King unveils new 'royal' burger; Chaiiwala opens first London Shopping Centre location; Jollibee's Chicken Curry Rice Bowl
Find out what QSRs have been up to on social media this week.
German Doner Kebab announces partnership with Uber Direct
This will let customers order through GDK’s app.
Restaurant closures slowing could mean return of business confidence: report
Britain’s number of licensed premises has fallen by 3.6% over the last 12 months.
LEON managing director steps down after £2b Asda acquisition
Aside from Leon, Asda now owns 462 Greggs, Burger King and Subway outlets.
This is what drove most of Papa Johns Q3 2023 growth
However, lower North America commissary revenues offset some of the gains.
Which LTO category has the highest proportion in fast-food menus?
QSRs are putting more thought into LTOs as a way to enhance value and attract customers.
Here’s the follow up on PizzaExpress’ retail range refresh
The brand is introducing more options for the range.
B Bagel opens 4th bakery
A further four sites are planned in the next 12 months.
3 reasons why Wingers stopped outsourcing its marination process
The brand wanted full control of its star product.
Fast food menu structure: The averages and extremes of item counts
Most fast-food restaurants refresh at least 50% of their menu items annually.
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1. Grill’d’s chicken nuggets win taste test over top fast foods 2. Weekly Global Wrap: Robots flip burgers in new California restaurant; Subway falls below 20,000 amidst closures; McDonald's global sales falter 3. The Tennessee BBQ range lands at Macca’s 4. Social Media Wrap: Krispy Kreme opens in Townsville; Grill'd updates plant-based patties; Chicken Treat launches box meals 5. Yolk Brands bets on burger, chicken for global expansionResource Center
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