New concepts

Alley Cats Pizza opens in Marylebone

The pizzeria features artisan New York-style pizzas.

Why Shrimp Shack will build its brand on customisation

The newest fast-casual seafood restaurant was born during a trip to the USA.

Beverage brand Yakult opens first cafe in Japan

It also has a beauty salon and a gallery.

Why San Churro believes there’s a big opportunity in a smaller format

The dessert brand says this is a natural step in its aggressive expansion plans.

Creams Cafe new 'shop-in-shop' concept to boost its reach in the UK

The partnership may see the dessert brand in 300 locations nationwide.

Morley’s launches fried chicken pop-up with Heinz

The pop-up stall will have a month-long exclusive menu.

Why Italian Street Kitchen moved towards an elevated dining experience

The brand saw the need to reinvent itself to something more as the fast-casual space became crowded.

Why KFC is building the ‘restaurant of the future’

KFC unveils the newly renovated South Penrith that features a more sustainable restaurant.

Suntory PepsiCo launches first Boss cafe in Thailand

The new cafe opens on the ground floor of Siam Center.

Grab-and-go concepts could evolve faster with vending machines

Dr Dough drops the first-ever doughnut vending machine in Australia

Homeslice Pizza opens first vegan site

The move is done in collaboration with Neil Rankin’s Symplicity Foods.