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Gong cha brings back Sweet Corn series with new matcha flavour
The new flavour takes inspiration from Gong cha’s Vietnam menu.
Gong cha Australia has announced the return of the Sweet Corn series, adding the new Sweet Corn Matcha to the lineup.
First introduced in Vietnam, the Sweet Corn Matcha infuses the creamy sweetness of corn with the earthy richness of matcha.
The new release builds on the hype of the 2024 Sweet Corn Series, which featured Sweet Corn Milk Tea with Pearls and Sweet Corn Smoothies with White Pearls.
The new drinks will be offered at participating Gong cha stores nationwide for a limited time only.
