UK

Five key trends shaping F&B choices in travel hubs

Five key trends shaping F&B choices in travel hubs

Travelling diners expect experience, efficiency, well-being, value, and sustainability.

PizzaExpress to give 100 free Pizzettas on 10 May

This is in celebration of the opening of the new PizzaExpress Swansea Pod.

Taco Bell launches ‘Nacho Chop’ challenge in Camden

The challenge asks people to shave their head for free chicken nachos

Caprinos Pizza to double footprint through global expansion

Low setup costs and royalty fees have made franchising more accessible.

Wingers’ like-for-like net sales up 40% in Q1 2025

Monthly sales also doubled compared to March of the previous year.

Urban Greens serves new chef-driven concept Trays

This aims to offer hot meal options that bridge the gap between lunch and dinner.

German Doner Kebab gears up to open two new sites

The new outlets will create over 40 jobs and debut menu items like the GDK Doner Rice Bowl.

Spudbros Express franchise launched

This was developed in partnership with Taster.

YO! partners with Perri Kiely for biggest menu overhaul

The move is part of a strategy to appeal to a wider audience.

Carl’s Jr opens first restaurant in the UK

The restaurant is located in St. David's Shopping Centre.

Delivery vs Dine-In: Price inflation rates converge

Budget conscious consumers may opt for more economical dine-in or takeaway alternatives.

Wingers roll out new loyalty scheme to drive in-store sales

Customers immediately get £5 worth of points upon signing up.

Subway taps former PepsiCo exec as new global CMO

He will report directly to interim CEO Carrie Walsh.