UK

PizzaExpress unveils delivery-only Mac & Wings concept

It will be available nationwide from 3 March via Deliveroo.

Costa Coffee unveils expanded Bishopbriggs outlet after major refit

The shop now offers over 100 indoor and outdoor seats.

Britain’s leading contract caterers dish out 9% sales in Q4 2025

Full-year sales rose 8.4% year-on-year, outpacing inflation.

Eatphoria sales jump 26% to £23.9m in 2025

Growth was driven by 12 new cloud kitchens and strong like-for-like sales at Wraps & Wings.

Dirt Coffee eyes 100 sites on low-investment strategy

The former Triple Two Coffee founder is leading the brand's growth.

Harry Ramsden’s returns to motorways with Baldock Services opening

It now offers a breakfast menu for early-morning travellers.

Chaiiwala expands with new drive-thru in Blackburn

It will be the company’s second drive-thru in six months.

Heavenly Desserts enters retail with new Milk Cake Trays

It will be available nationwide from 10 March.

Too Good To Go names Chelsea Kerr as UK&I MD

She will oversee the company in both markets, driving growth and surplus food initiatives.

QSR prices outpace retail despite low F&B inflation

Disparity reflects cost pressures faced by the hospitality trade.

IRO Sushi revamps franchise strategy to reach 100 restaurants by 2030

It partnered with a high street bank to fund first-time franchisees.

Burger King drives traffic with weeklong £6 value deal

Customers can expect to save 43% on some of the brand’s iconic burgers.

Wendy’s to cater wedding for couples with one redhead.

The fast-food chain will provide a 3-course meal for 150 guests.

Low‑capital sites fuels rapid growth for some UK restaurants

YouMeSushi is banking on a low‑setup‑cost model to spur growth.