UK

Gong cha targets 10,000 stores with global expansion

Gong cha targets 10,000 stores with global expansion

The bubble tea maker is scaling operations and boosting franchise partnerships overseas.

Auntie Anne’s UK leans on bold branding to grow in tough times

The brand is embracing innovation, franchise agility, and a playful image to expand across the UK and Ireland.

Wasabi unveils new Summer menu

The new menu centres on an Omakase-style set meal.

Hospitality insolvencies climb to 826 in Q1

This represents a 3% increase from the previous quarter.

PizzaExpress opens second airport location at Edinburgh

Its first airport location opened at London Gatwick.

Santa Maria celebrates 15th year with pizza menu expansion

They have also collaborated with Bro Pizzeria to create the limited edition San Ciro pizza.

4 weeks to go before the QSR Media UK Redcat Conference & Awards 2025

Several industry leaders are going to be presenting and discussing the future of QSR.

Burger prices rise as UK restaurant inflation hits new high

Prices for beef burgers in major quick-service restaurant chains increased by 3%.

Greggs’ total sales up 7.4% in first 20 weeks

Like-for-like sales in company-managed shops grew by 2.9%.

The Big Table Group holds fundraising events for National Children’s Day

Employees took on physical and community challenges, from skydives to haircuts.

Subway strengthens Nordic presence in new franchisee deal

It aims to expand its presence in Finland, Sweden, Denmark, and Norway.

Taco Bell offers free packaging for fashion resellers

Click & Collect customers can get free bags with any order for a limited time.

Church’s Texas Chicken eyes UK as launchpad for European growth

The brand expects a third of its target sales to come from this market.