India
GOPIZZA rides K-wave with street food, dessert push in India
GOPIZZA rides K-wave with street food, dessert push in India
It plans to enter North and West India in the next two quarters.
Samosa Singh unveils new logo, brand packaging to target younger consumers
The brand will also be updating its menu.
Burger Singh rolls out new franchise model to expand across India
The chain aims to open 50 new outlets in the next three months.
Bakery and café chain PAUL to debut in Bengaluru
The new outlet features a 3,850-square-foot space located by the lake.
Scuzo Ice 'O' Magic opens 64th outlet in India
It is located in Patna, Bihar.
Little Caesars enters Indian market
This marks the brand’s 30th country of operation.
99 Pancakes drops new Waffle Cake collection
The new menu range starts at ₹359.
Boba Bhai expands to RTD bubble teas, eyes 20% sales from new channels
The canned teas are now live on Blinkit and Zepto, with Instamart expected to follow.
Third Wave Coffee rolls out Summer menu
The line-up includes Bobble drinks, mango treats, and sundaes.
Sapphire Foods India reports lower sales for Pizza Hut in Q3
The group called it a ‘disappointing’ quarter.
99 Pancakes launches summer menu featuring mangoes
The limited-time range is available until 30 June.
Devyani acquires Indian F&B operator Sky Gate Hospitality for $49.1m
The deal is expected to be completed in May.
Third Wave Coffee partners with HarperCollins India for World Book Day
The partnership will turn select Third Wave Coffee outlets into cafe libraries.
Magnolia Bakery in India serves new dessert treats this summer
These seasonal treats are available from April whilst stocks last.
Nothing Before Coffee secures $2.3m in Pre-Series A funding
The fresh funds will be used to open 150 new cafes by 2026.
Third Wave Coffee to launch pizza range
This will be added to the brand’s signature sandwiches, wraps, and bagels.
Samosa Singh targets malls in North India expansion
The brand opened outlets in Delhi, Noida and Greater Noida.
Commentary
Beverage first formats are reshaping consumption in India’s QSR market
Evolving kitchen operations are helping QSR brands navigate supply and cost uncertainties