Staff Reporter
The Coffee Club showcases bean to cup “obsession” in new ad
The chain touts it as their biggest campaign to date.
KFC teams up with fine dining chef Nelly Robinson for 11-course degustation menu
The chain is donating all profits from this initiative to its charity partners.
Dairy Queen to open 600 more stores in China by 2030
The chain already has over 1,100 restaurants in the market.
Latest supply chain issues impacting the restaurant industry to be discussed in new webinar
Discover how your restaurant brand can navigate supply chain disruptions on April 4.
Chatime delivers ode to oddity with “Satisfy Your Strange” campaign
The campaign features a range of seven “weird” characters created in collaboration with Scottish digital artist Sam Lyon.
Industry Beans opens seventh national venue
The chain was founded by brothers Trevor and Steven Simmons in 2010.
Shakey's opens first Singapore store
The chain is focused on delivering “sustainable long-term growth.”
Weekly Global News Wrap: How chains are responding to Russia’s invasion of Ukraine; Additional U.S. Starbucks locations vote to unionize; Shake Shack pilots Bitcoin rewards
Here is a summary of the most interesting news stories of the week from around the world.
Betty’s unveils first plant-based burger
The chain guaranteed it will replace the item for free for customers who are not satisfied with the soy-based product.
Pizza Capers launches plant-based protein range
The chain took its tested recipes and converted them to vegetarian versions.
Domino’s launches new ‘Hot & Fresh’ campaign with ‘It’s Friday’
The chain became the founding client of the new creative agency in January.
McDonald’s, Starbucks to shut down Russia operations
The QSR giants join a list of brands that are suspending any presence in the country during its invasion of Ukraine.
Royal Stacks aims to open four Melbourne stores by June
Their latest outlet has a ‘70s gaming aesthetic.
Swensen’s to expand in Cambodia, Laos following new ten-year agreement
New store formats are expected as a result of the collaboration between Minor Food International and Express Food Group.
Papa John’s seeks to mainstream NFTs with new giveaway
The move is part of the brand’s campaign to promote its new Cheddar range.
Boparan Restaurant Group trials service robots, eyes wider rollout if ‘successful’
Using artificial intelligence (AI), the robots can deliver hot chicken up to four miles per hour and can engage with guests through spoken conversation.
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