News

Chuck E Cheese announces expansion to Turkey

The plan is to build three restaurants by the end of 2026.

The Coffee Club taps former RFG exec as new CEO

He brings with him experience across various industries.

Pasta Evangelists’ losses climb to £16.4m in 2024

Gross profit for the year increased by 25.71%.

Malaysian chain NakNak holds first Pickle & Play event

The chain also plans to roll out a limited-time menu and open new outlets by year-end.

Karali Group buys Côte Restaurant Group

The group was previously owned by Partners Group.

Red Rooster’s Rippa Roll returns with new Bacon & Cheese option

Customers can order them individually, in triples, or as part of combo and box meals.

Burger Urge’s Death Wish campaign returns

This marks the eighth consecutive return of the LTO.

Starbucks SG marks Mental Wellness month with new merch collab, initiatives

The Starbucks + Paintinks by Melt collection will be available from 8 October exclusively in stores.

Hardee’s UAE launches breakfast menu

The menu includes breakfast muffins and Hardee’s signature coffee.

GDK expands into Ireland with Strava Group partnership

The first location is set to open in Liffey Valley in Dublin.

Deliveroo UAE joins DoorDash following deal completion

DoorDash’s Head of International and Wolt co-founder Miki Kuusi will take over as Deliveroo’s new CEO.

Gong cha exits Singapore ‘temporarily’

The brand plans to reopen in 2026 under a new franchise agreement.

Banjo’s Bakery Café recognises eight long-serving employees

These employees have contributed to the chain’s growth and menu development.