News
GOPIZZA partners with HEXTAR Group for Malaysian launch
The first outlet is set to open in late Q3 or early Q4 this year.
Greggs shutters 56 restaurant as pre-tax profit falls 14.3% in H1
Earnings per share came in at 45.3 pence.
GoTo Foods unveils new Moe's Casa Mexicana in India
This is the first international concept purpose-built for the Moe's Southwest Grill brand.
Starbucks China to cut Scope 3 emissions with AI and IoT
Over 7,500 Starbucks outlets are now connected to the new digital platform.
Sushi Izu launches new Humpty Doo Barramundi range
It is available at Sushi Izu locations in Woolworths supermarkets.
Keeta expands operation to 11 new cities in Saudi Arabia
It has added nearly 7,500 merchants and over 18,000 riders during the launch phase.
McDonald’s KSA shifts to local poultry supply chain with Tanmiah deal
The move aligns with Vision 2030’s goal to boost local industry and cut import reliance.
Oliver’s reports improve June performance
However, it is prepared to close underperforming restaurants in the future.
SpudBAR taps Josh Powell in menu overhaul
This is in celebration of its 25th year.
Industry giants to speak at first QSR Media Middle East Conference & Awards 2025
The event will cover major developments and ongoing challenges in the sector.
McDonald’s to sell 8 retails spaces in Hong Kong for $153m
The fast-food giant said the restaurants remain operational.
Two weeks left to nominate at the QSR Media Middle East Awards 2025
Be the region's first winners of QSR Media's industry awards programme.
Pizza Hut Israel partners with AI firm Pairzon to boost marketing efficiency
The partnership gives the chain faster access to real-time data and marketing tools.
Burger King launches BBQ Bundle to capitalise on summer barbecue dining trends
The campaign targets Brits frustrated by failed BBQs, offering a flame-grilled alternative.
Wasabi looks to expand despite profit dive
The brand also cut over 100 jobs.
The Salad Project to open two new sites in August
The new locations will be in Victoria and Southwark.
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1 in 12 Australians often get their first job from the fast-food chain.
