News

Wendy’s unveils ‘immersive’ flagship in Brisbane

This is the US burger chain's second restaurant in Australia

KFC China launches sub-brand serving Chinese and Korean-style fried chicken

The new concept is now part of Yum China's growing portfolio of sub-brands.

Heavenly Desserts unveils Carrot Cake 2.0 for autumn

The dish takes its inspiration from the South Asian classic, gajar halwa.

PizzaExpress opens second Cambridge site on Bridge Street

The new branch will give away 200 free Margherita pizzas on 18 September.

South Korean yoghurt chain Yoajung debuts in Singapore

This follows the brand’s expansion in Hong Kong.

Mom’s Touch signs MoU to open 60 restaurants in Uzbekistan

The brand also has plans for Kazakhstan, Kyrgyzstan, Russia, and Middle Eastern markets.

Berjaya Foods posts $69.7m net loss in FY2025

Basic loss per share was at $0.04 (RM0.1648).

KFC Singapore unveils new local campaign focused on eating rituals

The launch also comes with the introduction of two new menu items.

Pickup Coffee opens biggest premium cafe concept Pickup Prime

The concept features self-order kiosks and exclusive drinks.

Restaurants’ at-home sales up 13.5% YoY in July

Delivery orders topped 2.95 million, whilst takeaways neared 2.32 million.

Subway adds Spudway to main menu nationwide

A cheese and baked beans version is also added.

Dubai forms working group to set fair rules for food delivery sector

The group aims to bring together the public and private sectors to create a framework.

Chagee net income climbs 2.3% in Q2 2025

The tea chain has a total of 7,038 teahouses as of 30 June 2025.