Popeyes

Founded in New Orleans in 1972, POPEYES® has more than 45 years of history and culinary tradition. POPEYES® offers guests a unique New Orleans style menu featuring deliciously crunchy chicken, chicken tenders, fried shrimp, and other regional favorites. POPEYES® passion for its Louisiana heritage and flavorful authentic food has allowed the brand to become one of the world's largest chicken quick service restaurants with over 3,000 restaurants in the U.S. and around the world.

Australia a ‘significant potential market’ for Popeyes: RBI exec

Australia a ‘significant potential market’ for Popeyes: RBI exec

RBI exec reveals that they are launching in Taiwan, Kazakhstan and Italy.

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Popeyes New Zealand opening renews Australia market entry talks

Its first restaurant will open in Auckland.

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Popeyes targets opening 30 new restaurants and first travel hub in 2024

This will double its UK estate.

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TDR Capital takes controlling stake in Popeyes UK

The fast food brand also announced plans to open 30 more locations.

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Social Media Wrap: The Cheesecake Factory opens in Thailand; Wendy's new Beefanator; Popeye's launch dating show

Find out what QSRs have been up to on social media this week.

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Tims China eyes 1,700 Popeyes restaurants in 10 years

It opened its flagship store in Shanghai.

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How Popeye’s training strategies raised the bar for QSRs in the UK

QSR Media’s recent Rising Star awardee shares her strategies for training over 1,500 people.

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Popeyes’ South Korean comeback starting at the end of this year

The chain is looking to open hundreds of restaurants “in the coming years.”

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Popeyes makes India debut with Bangalore restaurant

The outlet’s menu in India features the chain’s signature chicken sandwich but also includes some Indian-inspired innovations.

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Popeyes to feature first vegan product as part of UK debut

All chicken served, meanwhile, will be fully-sourced from the UK.

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