Djan Magbanua

Pizza Hut announces its largest global menu launch

The new menu will be launched in at least 20 countries.

Hospitality insolvencies eased but remained historically high

1,706 accommodation and food service companies closed in H1 2025.

Tealive releases limited-time offer durian drink for Malaysia’s National Day

The brand aims to sell more than 500,000 cups during the campaign.

‘Fakeaways’ gain ground as Aussie fast-food brands enter retail aisles

QSRs are reshaping competition in frozen meals, sauces, and burger patties.

Greggs to trial ‘bitesize’ concepts in September

The new, smaller-sized bakeries will still have all of Greggs' iconic menu.

Loyalty is no longer a ‘nice to have’—analyst

93% of promotions in Q1 were made through mobile apps.

The Sushi Co opens in Tower Bridge

The launch follows recent openings in Brighton, Harringay and Hampstead.

Burger & Sauce to open in Merry Hill

This marks the final addition to Merry Hill’s leisure quarter.

McDonald’s launches new digital initiative to cut down wait times

The brand will use geofencing tech to accurately predict when to prepare an order.

Chaiiwalla opens first service station format cafe

The format is launched via a pop-up that will be opened for three months.

Virtual dining brand MrBeast Burger launches in Singapore

The brand is known for its saucy smashed burgers and crispy crinkle-cut fries.

Dr. Dough Donuts partners with The Hamper Emporium for Father’s Day

Dr. Dough products will now be a gifting option on the luxury gifting firm’s website.

Sharetea announces update to its matcha range

The brand also announced a new drink.