Staff Reporter
Jollibee opens 150th store in Vietnam
Jollibee opens 150th store in Vietnam
The country is one of the brand’s most important markets, according to their group CEO.
Yum China expands share repurchase plan
The company earlier said it might delist from the New York Stock Exchange by 2024.
Domino’s charity signs one-year partnership with PCYC Queensland
Give for Good committed $40,000 to Braking the Cycle to give fuel for 13 of the program’s locations across the state.
Weekly Global News Wrap: McDonald’s, Burger King franchisee-owned restaurants remain open in Russia; Starbucks CEO to retire; Chipotle testing tortilla chip making robot
Here is a summary of the most interesting news stories of the week from around the world.
Get to know Natalie Sharpe, Head of Product of Oliver’s
Sharpe teased a big year for the brand in terms of menu development.
Starbucks inks regional partnership with Grab to boost customer experience
The team up will cover Southeast Asia’s six largest markets by 2024.
Pizza Hut starts campaign to find 350 franchise partners
The move is months of consecutive same store growth.
Pepper Lunch Singapore vies for takeaway crowd with new ‘Go’ concept
New items include Pepper Rice burgers and bowls.
Nominations for the QSR Media UK Awards are now open
Don’t miss out on getting recognised by the industry.
Restaurants, pubs grow like-for-like sales by 3% in February as cost pressures mount
Trading is also struggling to recover in London.
German Doner Kebab launches two new lunch offerings
The new Doner Panini and Berlin Strasse are available across all UK stores.
Caffe Nero kickstarts post-COVID openings with two upcoming airport stores
An additional six new store openings are scheduled in the coming months, the group confirmed.
Slim Chickens to open restaurant in Covent Garden’s West End
The brand hopes to capitalise on the area’s “high” footfall.
Cost pressures to cap growth, Greggs CEO says
Roger Whiteside expects cost inflation of 6% to 7% for 2022.
Domino's launches £46m share buyback as profits rise
Sales rose 11.2% to £1.5 billion.
The Coffee Club showcases bean to cup “obsession” in new ad
The chain touts it as their biggest campaign to date.
KFC teams up with fine dining chef Nelly Robinson for 11-course degustation menu
The chain is donating all profits from this initiative to its charity partners.
Most Read
1. McDonald's Menu Heist comes to Australia 2. Weekly Global Wrap: Japan visa pause hits restaurants; Pizza Hut US franchisee brings back classic look; McDonald's Philippines signs renewable energy agreement 3. Guzman y Gomez part of legal action in the US 4. The Coffee Club trials member pricing model in South Australia 5. Social Media Wrap: Slim Chickens launches Pokemon trading card freebies; Wingstop shares new Dragon Breath flavour; Pret A Manger introduces the new Chef's SpecialResource Center
Event News
The event is for one whole day only.
Commentary
How QSR growth starts with 'Intelligent Influence'
Beverage first formats are reshaping consumption in India’s QSR market
Evolving kitchen operations are helping QSR brands navigate supply and cost uncertainties