News
Ole & Steen managing director: Businesses reviewed location strategies after WFH culture’s significant intervention
Ole & Steen managing director: Businesses reviewed location strategies after WFH culture’s significant intervention
Lee Nixon joins the QSR Media UK Conference & Awards as part of the event’s Leaders Panel.
Costa Coffee pledges achieving net zero carbon emissions by 2040
The coffee chain is also collaborating with suppliers of coffee and dairy milk to improve farming practices.
Bewiched Coffee expecting to open up to 40 stores by end-2026
It has signed its first franchise partnership with the Heart Of England Co-operative Society.
Baskin-Robbins SG, MY CEO joins QSR Media’s upcoming supply chain webinar
Understand how restaurant brands are navigating supply chain disruptions on April 4.
Domino’s giving away pepperoni pizza-themed car
One runner up will also receive a year’s supply of free pizza.
Grill’d announces sponsorship with AIS to develop nutrition education
Winter Olympic gold medalist Jakara Anthony will serve as a brand ambassador.
Weekly Global News Wrap: Chick-fil-A to turn used cooking oil to fuel; Panera to enter U.S. chicken sandwich segment; Burger King Brazil promotes clean ingredients with emoji
Here is a summary of the most interesting news stories of the week from around the world.
Muffin Break raises $10,000 to support flood-affected communities
Proceeds will be donated directly to GIVIT.
Five Guys to open second Australian site in Sydney’s CBD
Additional sites are expected in the year.
KFC Malaysia launches take on Ayam Percik
It boasts having authentic smoky flavours with "a kick of chili heat.”
Giggling Squid to open first regional flagship in Wales
The Thai restaurant group currently operates 42 venues across the UK.
Baskin-Robbins franchisee opens 1,000th store
The ice cream brand is celebrating the milestone with a limited-time promotion through March.
Korean corn dog concept Bunsik to open second store
The Embankment site will debut ramyeon as part of the menu.
Butchies to open restaurant in Ealing
It will be giving away buttermilk fried chicken sandwiches to the first 100 customers through their doors as well as supporting Ealing Soup Kitchen with free meals.
Peckwater Brands CEO: Restaurants ‘thinking beyond’ traditional offerings for post-pandemic boost
He joins the upcoming QSR Media UK Conference & Awards as part of our panel discussion on virtual brands.
Food and drink inflation doubles in January
Long-term sanctions on Russia’s economy might well raise inflation to levels “not seen for a generation,” Prestige Purchasing’s CEO said.
More chains express support for Ukraine
This includes initiatives to help displaced job seekers.
Commentary
Numbers Into Nourishment: How Hospitality Businesses Can Grow With Data