India
Three O’Clock Café expands to Surat with 7th Indian outlet
Three O’Clock Café expands to Surat with 7th Indian outlet
The new opening follows earlier outlets in Gurugram and expansion across Delhi NCR.
16 hours ago
Devyani International, Sapphire Foods to merge as single Yum! India franchisee
They plan to expand KFC outlets, revive Pizza Hut, and grow DIL’s newer brands in India.
6 days ago
Third Wave Coffee launches festive winter menu
The new menu is a product of the brand’s Innovation Lab.
Nothing Before Coffee’s revenue surges over 70%
The chain aims to expand to over 150 outlets by FY2026.
Third Wave Coffee introduces festive 'Happy Holidays' drinks
It has also expanded its food offerings with a new all-day breakfast menu.
Moe’s Casa Mexicana debuts first global flagship in India
It will open its first outlet at Elan Miracle on 6 December.
London-based Greek chain Souvlaki opens in India
It aims to open multiple franchise outlets across major metropolitan and tier-1 cities.
Vietnam’s Three O’ Clock Café arrives in India
The chain has opened three outlets in Gurugram.
Canadian coffee chain Blenz Coffee enters Indian market
It plans to open outlets in cities like Mumbai, Delhi NCR, Bengaluru, Chennai, and Pune in the coming years.
European bagel chain Bagelstein opens second India outlet in Delhi
The launch is part of its plan to expand in India’s quick-service and café market.
TGI Fridays, USR Hospitality partner to open 51 branches across India
Former TGI Fridays President and COO John Neitzel has joined USR to lead the expansion.
Brik Oven, Red Rhino launch beer-infused pizza range
The special menu introduces four new pizza options.
Magnolia Bakery aims to double global footprint by 2030
The company’s strongest growth is underway in India and Turkey.
Magnolia Bakery unveils spooky Halloween treats
The special range is available from 30 October to 2 November.
Magnolia Bakery launches eggless and DIY Hampers for Diwali
It is available for pre-order in-store and online until 30 November.
Burger Singh opens third outlet in Bengaluru
It also plans to open 100 outlets across Karnataka within the next two to four years.
Chef-less kitchens are helping quick service restaurants scale faster, smarter and with fewer risks
Automation and centralised prep cut costs, boost consistency and speed up training.
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