Franchising

HEYTEA opens first concept store in Myeongdong, Seoul

HEYTEA opens first concept store in Myeongdong, Seoul

The concept was inspired by the Chinese literature "Lofty Mountains and Flowing Streams.”

Starbucks expand UK presence with acquisition of 23.5 Degrees

This increases their total number of company-operated locations to almost 500 in the UK.

Bella Italia opens fourth restaurant in Bristol

The restaurant will be giving free main courses and free £10 vouchers to celebrate the opening. 

Chopstix expands presence with new Portsmouth site

Food service operators and franchisees Darren and Naomi Godfrey opened their second Chopstix site in the city. 

Rebel Foods launch 160th Wendy's restaurant in Bengaluru

This marks Rebel's 160th Wendy's restaurant across more than 25 cities in India in just 36 months.

Domino’s Pizza China eyes 1000th restaurant milestone by Q4

They also plan to open approximately 300 to 350 stores in 2025 and 2026.

Tealive announces Middle East expansion

The brand’s parent plans to open 5 outlets during its first year.

Zarraffa’s Coffee opens in Dakabin

The opening created 40 new jobs.

Doner Shack relocates head office for US launch

The brand recently showcased at a franchise expo in the US.

Chipotle opens first restaurant in Dubai

It is located at ‘The Beach’ at Jumeirah Beach Residence. 

Boswells and Heavenly Desserts to launch in Festival Place

Sovereign Centros from CBRE has also secured investment from wagamama.

Basque cheesecake operator La Maritxu opens second London site

La Maritxu will open a 271 sq ft café at 10 Kingly Street.

Baskin-Robbins reaches 1,000 outlet milestone in India

Baskin-Robbins first opened in India in 1993.

Chopstix opens first outlet in Romania

The new site is opening in Bucharest Henri Coandă International Airport.