Franchising
TOUS les JOURS officially opens first outlet in Malaysia
TOUS les JOURS officially opens first outlet in Malaysia
Another outlet is set to open in June at Sunway Velocity Mall in Kuala Lumpur.
Indonesian chain Ai-CHA opens 300 outlets in Malaysia in a year
It now aims to expand into suburban and semi-urban areas, especially in East Malaysia.
Il Locale Pizza gears up for national rollout
Franchising is expected to begin in the coming months.
TokyoTaco to open beachfront restaurant on Sunshine Coast
To celebrate, the chain will be giving away 500 free tacos from 28 to 29 June.
Boss Pizza opens branch in Colchester
It will employ 15 people at the restaurant.
Nando’s opens first drive-thru in Australia at Roxburgh Park
It plans to open 70 new restaurants across Australia by 2030.
Popeyes UK secures £43m to fund expansion
It plans to open 45 additional locations across the country.
Taco Bell opens new store in Haven Samui Community Mall
The store, spanning over 80 square metres, can accommodate up to 45 seats.
Little Caesars enters Indian market
This marks the brand’s 30th country of operation.
Kuwaiti burger chain HBR debuts in London
The restaurant will feature an open kitchen.
Krave debuts Abu Dhabi location at Al Qana
To mark the opening, Krave is serving a limited-edition "Blue Sky" smoothie.
Black Sheep Coffee announces new multi-site franchise deal
The brand recently completed a nine-site development schedule.
BonBird opens first restaurant in Abu Dhabi
This comes after its expansion to Oman in April.
Galadari Brothers brings Jimmy John’s to Dubai in regional debut
Jimmy John’s has opened four restaurants in a day.
Chopstix to debut in Brighton
The new restaurant features updated store designs and operational changes.
Bleecker Burger expands to Soho
This is the brand’s eighth site since its launch.
Florida’s Blueprint Cookies to debut first int’l store in Dubai
The first 100 visitors on opening day will get a free limited-edition pink tumbler with Blueprint stickers.
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Event News
The leaders of the biggest QSR brands in Australia attend the conference.
Commentary
Chef-less kitchens are helping quick service restaurants scale faster, smarter and with fewer risks
How restaurants can own more customer relationships