News

Luckin Coffee starts trial operations of green coffee bean processing plant

The facility will help optimise and improve the brand’s supply chain.

YKKO launches first franchise restaurant model

YKKO is owned and operated by SGX-ST listed Yoma Strategic Holdings Ltd.

Chopstix continues to expand with new site in Lincoln

The brand continues to grow its portfolio with RTL enterprise.

Tortilla launches fitness collaboration with TikTok star Jonny Davies

The brand will release a new menu that is perfect for fitness training.

Pizza Hut UK & Ireland relaunches New Founder Programme for budding entrepreneurs

The programme lets entrepreneurs access the tools and skills needed to start their businesses. 

wagamama opens restaurant in Epsom

The new restaurant will also offer the brand’s Korean-inspired menu.

Ask Italian parent Azzuri Group unveils its Sustainable Dining Report 2023

One of their recent milestones was switching to regenerative flour for its restaurants.

PizzaExpress launches new base with double the dough

The new base is a delivery-exclusive menu item.

South Korean burger brand Mom’s Touch opens in Japan

Mom’s Touch will directly operate the new restaurant.

4 in 5 fast-food consumers don’t prioritise sustainable packaging 

Barriers include difficulty in incorporating it into daily routine.

Badiani unveils new gelato and croissant fusion

The new menu is part of the Shapes of Gelato range.