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Press photo. /Shake Shack.
Shake Shack Hong Kong unveils new macha drink
The new drink was created together with Japanese tea retailer Kitagawa Hanbee.
Shake Shack Hong Kong has unveiled its new limited-time offer: the Matcha Cookies & Cream Shake.
Priced at HK$52 ($6.64), the new shake is created with premium matcha powder produced in Japan by Kyoto Uji Matcha Master Kitagawa Hanbee.
Crafted with Shake Shack’s freshly made signature vanilla frozen custard hand-spun with authentic Uji Matcha which is produced from 100% Kyoto leaves, the drink has a velvety shake texture and mellow matcha taste
The Matcha Cookies & Cream Shake is made-to-order with the finest grade of Uji Matcha.
The new menu will be available to all Shake Shack Hong Kong’s restaurants starting 5 March.
