Staff Reporter
,
Australia
Press photo / Oakberry Açaí
The new topping can be added to any acai bowl.
Oakberry Acai has launched a new choc-hazelnut topping.
Available now at all stores and via the My Oak app, guests can add the vegan Chef Joey D Choc Hazelnut spread to any acai bowl.
"You spoke; we listened. We are finally adding Choc Hazelnut spread to our topping menu," said Renan Fretes Pinto, CEO of Oakberry Açaí Australia.
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