Legal
New stores boost Esquires Coffee’s UK and Ireland sales
New stores boost Esquires Coffee’s UK and Ireland sales
The brand's UK & Ireland business represents 89.3% of its franchised store sales.
Sushi Sushi acquires Sushi Musa brand
Nine restaurants will now be under Sushi Sushi
85 Degrees franchisor fined $1.44m for underpayments
Nine of the workers were said to have been underpaid a total of $32,321.
Collins Foods CEO resigns
A search for a new CEO is underway.
Karali Snacks gobbles UK artisanal doughnut brand Crosstown Doughnuts
The deal will see Karali take over 27 Crosstown Doughnuts outlets.
GYG boosts IPO size by 38% to $335.1m
TDM Growth Partners will reduce its stake but remain a large shareholder.
Guzman y Gomez announces $2.2b IPO launch
The fast food chain expects to list on the ASX on 20 June.
Megan’s reaches £29.9m in revenues
The company realised a 20% EBITDA margin at the company level.
Retail Food Group announces mixed results in investor update
Beefy’s and Gloria Jean's performed well, but other brands remained challenged.
Pizza Hut issues statement on $2.5m penalty over spam messages sent in 2023
The brand said it sincerely apologised to everyone who was contacted without consent.
Lord of the Fries issues statement on closure of last NSW outlet
Media recently reported its Newtown outlet appears to have shut down.
QSR Brands issues statement on reports of temporary KFC outlet closures in Malaysia
Read below for the full statement.
Chinese bubble tea chain ChaPanda seeks $320m IPO in Hong Kong
It is set to be the biggest IPO in Hong Kong this year.
Pret a Manger refunds customers following app issues
Customers complained about technical issues after a major service change.
GYG eyes IPO in 2025 as it gets a $134.5m capital boost
The group now has a valuation of $1.725b
Din Tai Fung fined $4m
The FairWork Ombudsman called it ‘a calculated scheme to rob employees’.
Bondi Pizza Group's voluntary administrators issue statement
Read here for the full press statement.
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The leaders of the biggest QSR brands in Australia attend the conference.
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Chef-less kitchens are helping quick service restaurants scale faster, smarter and with fewer risks
How restaurants can own more customer relationships