Pappa Flock opens its largest restaurant in Queensland

It’s the brand’s 10th location.

Pappa Flock will open its first restaurant in Queensland at Westfield Chermside, and it is set to be the largest one to date.

The new restaurant will have a size of 209 sqm or around 58 seats, significantly larger than the Rouse Hill (50 seats) and Marrickville (40 seats) locations.

Pappa Flock’s move into Queensland follows a period of growth and demand in New South Wales, with nine Sydney restaurants now open. The Chermside launch comes just two months after the Marrickville opening.

"We're thrilled to bring Pappa Flock to Queensland, and it’s all thanks to our incredible fans," shares Rachel Korbel, Pappa Flock’s Chief Marketing Officer. “The demand from our Flockers on social media has been overwhelming, with comments and DMs asking for us to open a store here. We’re incredibly excited to bring our unique Pappa Flock experience to a new market and create 60 new jobs for the community.”

As part of its opening promotions, guests who lined up by noon on 16 August will be treated to a voucher for a free Flock Box, valued at $17.90—the brand’s signature meal featuring three juicy, crispy chicken tenders, seasoned chips, buttery toast, signature sauce and a regular drink.

Pappa Flock also announced that it will open its second restaurant in Queensland in Mt Gravatt by the end of September.