Philippines
McDonald’s Philippines opens second sustainable restaurant
McDonald’s Philippines opens second sustainable restaurant
The chain said this is their first store in the country to adopt a modular system of construction.
Jollibee ups investment in Tim Ho Wan holding firm
The move comes amidst plans to aggressively expand Tim Ho Wan in China.
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1. KFC launches £7.99 10-Tender Bucket for summer sharing 2. Weekly Global Wrap: Burger King tests new menu for GLP-1 users; Fast food chains turn World Cup Final into marketing play; Cyberattack leaves Japan fast food chains short 3. Kopitiam Singapore unveils limited mini brick collectables with Coca-Cola 4. Burger King launches new Texan BBQ King range 5. GLP-1 adoption grows as Australians rethink food choicesResource Center
Event News
Nominations close on 7 August.
Commentary
The Tablet Graveyard: Why App Fatigue Is Becoming a Food Safety Problem in Asian QSR
The customer habits you build in a ‘Goldilocks’ market set the tone for what comes next