News
Chargrill Charlie’s to launch LTO on National Reconciliation Week
Chargrill Charlie’s to launch LTO on National Reconciliation Week
The brand has partnered with the Native Botanical Brewery founder for the launch.
Motto Motto opens three new sites
The brand now has 18 restaurants.
Domino’s, Four’N Twenty partner to launch new Meat Pie Crust Pizza
For just a $3 upgrade to any pizza, Aussies can add a mini Four’N Twenty meat pie.
Social Media Wrap: Dunkin Philippines marks unique wedding moment; Burger King India showcases new marketing promo using AI; KOI The Singapore partners with online game
Find out what QSRs have been up to on social media this week.
Lone Star Rib House & Brews unveils first drive-thru at Hawthorn
To celebrate the launch, customers will receive a free coffee with any purchase from 20 May to 22 May.
Social Media Wrap: Zarraffa's new hot foods menu; San Churro launches Spanish doughnuts; Sol Bowl announces Norwest expansion
Find out what QSRs have been up to on social media this week.
Food delivery drivers amongst the fastest-growing jobs in Australia
Foodservice occupation roles went up 16% from 2014 to 2024.
Weekly Global Wrap: Saudi Arabia deployes McDonald's truck for Trump visit; In-N-Out removes Red Dye 40 from menu; Starbucks reportedly mulling China business sale
Here is a summary of the most interesting QSR news stories of the week globally.
Jollibee unveils GameJoy Combos with virtual credits for online games
This combo meal will be available until 15 August.
atis partners with Natoora to introduce Chelsea Green Goddess bowl
For each bowl sold, £1 will go to the charity Ripple Effect, which supports rural communities in Africa.
TGI Fridays serves up £6 cocktails this May
It will be offering several variations to its classic drink, Long Island Iced Tea.
Uber to launch ‘Dine Out’ discounts feature in Sydney
The feature lets Uber Eats users find restaurant deals and book a ride there directly in the app.
Potato Corner parent posts 6% uptick in Q1 net income
The group expects to add 430 outlets this year.
Gong cha partners with Brown Brothers to release first bubble tea mocktail range
The range features two flavours—the Lychee Moscato Zero and Grape Yoghurt Moscato Zero.
Jollibee reports 8.1% dip in Q1 net income
The group said this was due to ‘non-operational factors’.
Third Wave Coffee rolls out Summer menu
The line-up includes Bobble drinks, mango treats, and sundaes.
Kimly’s net profit down by 15.6% to $14.8m in H1 2025
The group has declared an interim dividend of $0.01 per share.
Most Read
1. Weekly Global Wrap: Starbucks announces licensing business restructure; Five Guys CEO gives employees US$1.5m bonus; McDonald's partners with KPop Demon Hunters 2. Beirut Street Food eyes niche in Lebanese fast casual 3. Restaurant Brands New Zealand snaps up Taco Bell franchise from Collins Foods 4. Global brands accept high costs as gateway strategy squeezes local shops 5. Tech and taste fuel Australia’s fast-food growth storyResource Center
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